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date: 2020-09-03T20:15:17.035Z
image: https://img-global.cpcdn.com/recipes/6183694907736064/751x532cq70/red-velvet-cupcakes-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6183694907736064/751x532cq70/red-velvet-cupcakes-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6183694907736064/751x532cq70/red-velvet-cupcakes-recipe-main-photo.jpg
author: Todd Ramirez
ratingvalue: 4.6
reviewcount: 21653
recipeingredient:
- "2 cup plain flour"
- "1/4 cup cocoa powder"
- "1 tsp bicarbonate of soda"
- "1/2 cup caster sugar"
- "1 cup buttermilk"
- "200 grams unsalted butter"
- "2 eggs"
- "1 tbsp vanilla extract"
- "1 tsp red food coloring"
- "500 grams cream cheese"
- "2 cup icing sugar"
- "120 grams butter extra"
- "1 tsp vanilla extract extra"
recipeinstructions:
- "Preheat oven to 170°F and line 18 paper cases on a muffin pan"
- "Add the dry ingredients in a bowl and set aside. Whisk the buttermilk, butter, eggs, vinegar and vanilla in a jug until combined."
- "Make a well at the centre of the dry mix and add the buttermilk mix. Add in the food coloring"
- "Divide the mix among the paper cases and bake for 20-25 minutes. Transfer to wire rack to cool down"
- "(Optional) Mix in the extra butter and vanilla together with the cream cheese and icing sugar completely and spread them over the cupcakes."
categories:
- Recipe
tags:
- red
- velvet
- cupcakes
katakunci: red velvet cupcakes
nutrition: 186 calories
recipecuisine: American
preptime: "PT33M"
cooktime: "PT39M"
recipeyield: "3"
recipecategory: Lunch
---
![Red Velvet Cupcakes](https://img-global.cpcdn.com/recipes/6183694907736064/751x532cq70/red-velvet-cupcakes-recipe-main-photo.jpg)
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, red velvet cupcakes. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Fluffy and moist, these buttery red velvet cupcakes are my favorite. The tangy cream cheese frosting puts them over the top! Over the past year, the most requested recipe on my blog is… red velvet. These Red Velvet Cupcakes are soft, light, moist, and topped with an easy cream cheese frosting.
Red Velvet Cupcakes is one of the most well liked of current trending meals on earth. It's appreciated by millions every day. It's easy, it's fast, it tastes delicious. Red Velvet Cupcakes is something which I've loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have red velvet cupcakes using 13 ingredients and 5 steps. Here is how you cook that.
##### The ingredients needed to make Red Velvet Cupcakes:
1. Make ready 2 cup plain flour
1. Get 1/4 cup cocoa powder
1. Make ready 1 tsp bicarbonate of soda
1. Make ready 1/2 cup caster sugar
1. Get 1 cup buttermilk
1. Prepare 200 grams unsalted butter
1. Take 2 eggs
1. Take 1 tbsp vanilla extract
1. Get 1 tsp red food coloring
1. Get 500 grams cream cheese
1. Make ready 2 cup icing sugar
1. Take 120 grams butter (extra)
1. Get 1 tsp vanilla extract (extra)
All of the tips and tricks for making perfect red velvet cupcakes every single time! It's Christmas Eve and I am trying to sneak in one last. Reviews for: Photos of Red Velvet Cupcakes. Top these classic red velvet cupcakes with a tangy cream cheese frosting and serve them at your next birthday party or backyard potluck.
##### Instructions to make Red Velvet Cupcakes:
1. Preheat oven to 170°F and line 18 paper cases on a muffin pan
1. Add the dry ingredients in a bowl and set aside. Whisk the buttermilk, butter, eggs, vinegar and vanilla in a jug until combined.
1. Make a well at the centre of the dry mix and add the buttermilk mix. Add in the food coloring
1. Divide the mix among the paper cases and bake for 20-25 minutes. Transfer to wire rack to cool down
1. (Optional) Mix in the extra butter and vanilla together with the cream cheese and icing sugar completely and spread them over the cupcakes.
Reviews for: Photos of Red Velvet Cupcakes. Top these classic red velvet cupcakes with a tangy cream cheese frosting and serve them at your next birthday party or backyard potluck. Red Velvet Cupcakes Recipe & Video. Everyone seems to enjoy Red Velvet Cupcakes covered with lovely swirls of Cream Cheese Frosting. My red velvet cake recipe is one of the most popular recipes on this blog.
So that is going to wrap it up for this special food red velvet cupcakes recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!