date: 2020-07-09T18:39:36.541Z image: https://img-global.cpcdn.com/recipes/d8fa36b9b7f124c2/751x532cq70/cheese-tteokbokki-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/d8fa36b9b7f124c2/751x532cq70/cheese-tteokbokki-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/d8fa36b9b7f124c2/751x532cq70/cheese-tteokbokki-recipe-main-photo.jpg author: Trevor Mullins ratingvalue: 4.8 reviewcount: 29670 recipeingredient: - "250 g tteokbokki Korean rice cake" - "100 g fish cake cut into pieces" - "400 ml water" - "1 tbsp gochujang korean red pepper paste" - "1 tsp gochugaru korean pepper chilli flakes" - "1/3 tsp chicken stock powder" - " Spring onion" - " Mozarella cheese" recipeinstructions: - "Boil rice cakes in 400 ml water for 2 mins" - "Add fishcakes and boil another 2 mins" - "Add gochujang and gochugaru and mix" - "Add spring onion and mozarella cheese to liking" categories: - Recipe tags: - cheese - tteokbokki katakunci: cheese tteokbokki nutrition: 248 calories recipecuisine: American preptime: "PT13M" cooktime: "PT47M" recipeyield: "2" recipecategory: Dessert ---  Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, cheese tteokbokki. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious. Today I'm going to share sinjeon tteokbokki recipe. Sinjeon is a very famous chain restaurant specializing in tteokbokki and they taste. Токпокки - Tteokbokki. Тип:Основные блюда Кухня:Азиатская, Корейская Печать. Cheese tteokbokki certainly attracts anyone who loves Korean tteokbokki. Also, with some simple steps, we will have a homemade delicious cheese tteokbokki. Cheese tteokbokki is one of the most popular of recent trending meals in the world. It's easy, it is fast, it tastes yummy. It's enjoyed by millions every day. They're fine and they look wonderful. Cheese tteokbokki is something that I've loved my entire life. To begin with this recipe, we have to first prepare a few ingredients. You can cook cheese tteokbokki using 8 ingredients and 4 steps. Here is how you cook it. ##### The ingredients needed to make Cheese tteokbokki: 1. Get 250 g tteokbokki (Korean rice cake) 1. Get 100 g fish cake (cut into pieces) 1. Take 400 ml water 1. Take 1 tbsp gochujang (korean red pepper paste) 1. Make ready 1 tsp gochugaru (korean pepper chilli flakes) 1. Take 1/3 tsp chicken stock powder 1. Make ready Spring onion 1. Prepare Mozarella cheese Remove from heat and top with the cheese (either grated or the entire slice), and cover until cheese is melted. Tteokbokki (떡볶이); or stir-fried rice cakes is a popular Korean food made from small-sized garae-tteok (long, white, cylinder-shaped rice cakes) called tteokmyeon (떡면; "rice cake noodles". Cheese and Tteokbokki actually really goes well together. You can find it on almost every street food stall, mostly together You won't be able to find the tteokbokki cheese bake on the street food stands that you can find on. ##### Instructions to make Cheese tteokbokki: 1. Boil rice cakes in 400 ml water for 2 mins 1. Add fishcakes and boil another 2 mins 1. Add gochujang and gochugaru and mix 1. Add spring onion and mozarella cheese to liking Cheese and Tteokbokki actually really goes well together. You can find it on almost every street food stall, mostly together You won't be able to find the tteokbokki cheese bake on the street food stands that you can find on. Tteokbokki pronounced Toppoki is a popular Korean fast food. Rice cake is very filling and goes well with veggies and boiled egg Melted cheese adds a gooey yumminess to this already delicious dish. TteokBokkI (떡볶이) is one of the most popular Korean street foods. So that's going to wrap it up with this exceptional food cheese tteokbokki recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!