Steps to Prepare Super Quick Homemade Banana flower with mustard paste

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date: 2020-12-01T05:15:46.593Z image: https://img-global.cpcdn.com/recipes/10a64aed3bd1cb31/751x532cq70/banana-flower-with-mustard-paste-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/10a64aed3bd1cb31/751x532cq70/banana-flower-with-mustard-paste-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/10a64aed3bd1cb31/751x532cq70/banana-flower-with-mustard-paste-recipe-main-photo.jpg author: Hulda Chandler ratingvalue: 4.9 reviewcount: 11850 recipeingredient: - "1 big banana flower" - "1 potato finely chopped" - "1 colocassia finely chopped" - "2 tsp jeera" - "1 tsp mustard" - "8-10 garlic cloves" - "2 Red chilli" - "As per taste Salt" - "2 tsp turmeric powder" - "1 tsp panchphoran" - "As required Mustard oil" recipeinstructions: - "Clean the banana flower and remove the thread like string from each flower." - "Chop the potato and colocassia finely." - "Boil the banana flower in pressure cooker with salt water and turmeric powder for 10 mins to remove the bitterness." - "Make a paste of jeera, mustard, garlic and red chilli." - "In a kadhai, add Mustard oil, panch phoran and then the mustard paste." - "Then add the potato and colocassia and cook for some time to soften it." - "Then add the boiled Banana flower and mix thoroughly and cook for some time." - "In the last add little mustard oil and switch off the flame. It is ready to serve with rice." categories: - Recipe tags: - banana - flower - with katakunci: banana flower with nutrition: 260 calories recipecuisine: American preptime: "PT34M" cooktime: "PT44M" recipeyield: "4" recipecategory: Dinner --- ![Banana flower with mustard paste](https://img-global.cpcdn.com/recipes/10a64aed3bd1cb31/751x532cq70/banana-flower-with-mustard-paste-recipe-main-photo.jpg) Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, banana flower with mustard paste. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. Banana flower with mustard paste is one of the most favored of recent trending meals on earth. It's simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They're fine and they look fantastic. Banana flower with mustard paste is something that I've loved my whole life. To begin with this recipe, we must first prepare a few ingredients. You can have banana flower with mustard paste using 11 ingredients and 8 steps. Here is how you can achieve it. ##### The ingredients needed to make Banana flower with mustard paste: 1. Prepare 1 big banana flower 1. Prepare 1 potato finely chopped 1. Take 1 colocassia finely chopped 1. Take 2 tsp jeera 1. Make ready 1 tsp mustard 1. Prepare 8-10 garlic cloves 1. Get 2 Red chilli 1. Get As per taste Salt 1. Prepare 2 tsp turmeric powder 1. Make ready 1 tsp panchphoran 1. Make ready As required Mustard oil ##### Instructions to make Banana flower with mustard paste: 1. Clean the banana flower and remove the thread like string from each flower. 1. Chop the potato and colocassia finely. 1. Boil the banana flower in pressure cooker with salt water and turmeric powder for 10 mins to remove the bitterness. 1. Make a paste of jeera, mustard, garlic and red chilli. 1. In a kadhai, add Mustard oil, panch phoran and then the mustard paste. 1. Then add the potato and colocassia and cook for some time to soften it. 1. Then add the boiled Banana flower and mix thoroughly and cook for some time. 1. In the last add little mustard oil and switch off the flame. It is ready to serve with rice. So that is going to wrap it up with this special food banana flower with mustard paste recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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