date: 2020-12-04T07:12:42.819Z image: https://img-global.cpcdn.com/recipes/92da91de741b1242/751x532cq70/homemade-sizzler-biscuit-brownie-with-ice-cream-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/92da91de741b1242/751x532cq70/homemade-sizzler-biscuit-brownie-with-ice-cream-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/92da91de741b1242/751x532cq70/homemade-sizzler-biscuit-brownie-with-ice-cream-recipe-main-photo.jpg author: Lou Hall ratingvalue: 4.5 reviewcount: 38957 recipeingredient: - " Bourbon biscuits " - " Melted butter" - " warm milk" - " milkmaid" - " icing sugarcan be exempted" - " white choco chipscan be excluded and replaced with dried nuts" - " cocoa powder" - " vanilla essence" - " Vanilla Ice cream" - " Hersheys Chocolate syrup" recipeinstructions: - "Powder the bourbon biscuits(25) and mix 80 grams of melted butter,1 tsp of cocoa powder,5 tablespoons of Milkmaid,1/2cup milk and enough sugar (if needed) together.Add vanilla essence to the mix." - "Bake in a preheated oven at 160 degree for 25 minutes." - "Allow brownies to cool and cut in square shapes." - "Heat the sizzler plate. Place a piece of brownie(Please note that the brownie consistency is gooey) and add a scoop of Vanilla ice cream on top of it." - "Simmer with chocolate syrup(at room temperature) on top of the ice cream and over the plate. Serve hot. Things to note, The plate should be just hot to get the sizzling effect.. A little too much of heat can burn the syrup" categories: - Recipe tags: - homemade - sizzler - biscuit katakunci: homemade sizzler biscuit nutrition: 216 calories recipecuisine: American preptime: "PT38M" cooktime: "PT54M" recipeyield: "2" recipecategory: Dessert ---  Hello everybody, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, homemade sizzler biscuit brownie with ice cream. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious. Homemade Sizzler Biscuit Brownie with ice cream is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It's simple, it's fast, it tastes delicious. They are nice and they look wonderful. Homemade Sizzler Biscuit Brownie with ice cream is something which I have loved my entire life. To get started with this particular recipe, we must first prepare a few ingredients. You can have homemade sizzler biscuit brownie with ice cream using 10 ingredients and 5 steps. Here is how you can achieve it. ##### The ingredients needed to make Homemade Sizzler Biscuit Brownie with ice cream: 1. Make ready Bourbon biscuits - 1. Take Melted butter 1. Make ready warm milk 1. Prepare milkmaid 1. Get icing sugar(can be exempted 1. Make ready white choco chips(can be excluded and replaced with dried nuts) 1. Make ready cocoa powder 1. Take vanilla essence 1. Get Vanilla Ice cream- 1. Take Hersheys Chocolate syrup- ##### Instructions to make Homemade Sizzler Biscuit Brownie with ice cream: 1. Powder the bourbon biscuits(25) and mix 80 grams of melted butter,1 tsp of cocoa powder,5 tablespoons of Milkmaid,1/2cup milk and enough sugar (if needed) together.Add vanilla essence to the mix. 1. Bake in a preheated oven at 160 degree for 25 minutes. 1. Allow brownies to cool and cut in square shapes. 1. Heat the sizzler plate. Place a piece of brownie(Please note that the brownie consistency is gooey) and add a scoop of Vanilla ice cream on top of it. 1. Simmer with chocolate syrup(at room temperature) on top of the ice cream and over the plate. Serve hot. Things to note, The plate should be just hot to get the sizzling effect.. A little too much of heat can burn the syrup So that is going to wrap this up for this exceptional food homemade sizzler biscuit brownie with ice cream recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!