date: 2020-09-15T20:57:59.868Z image: https://img-global.cpcdn.com/recipes/5323400180924416/751x532cq70/chicken-philly-cheese-steak-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5323400180924416/751x532cq70/chicken-philly-cheese-steak-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5323400180924416/751x532cq70/chicken-philly-cheese-steak-recipe-main-photo.jpg author: Fanny Roberson ratingvalue: 4.4 reviewcount: 45668 recipeingredient: - "1/2 cup mushroom cut finely" - "1/2 cup sweet onions" - "1/2 cup green pepper thinly sliced" - "1 tbsp olive oil" - "1 tbsp season salt black pepper garlic powder onion powder paprika and worchestershire sauce" - "1 packages boneless skinless chicken breast" - "1 packages french hoagie buns" - "1/4 tsp barbecue sauce" - "1/4 tsp miracle whip" - "2 slice provolone cheese" - "2 slice white American cheese" recipeinstructions: - "Before you start cooking make sure to chop your onion, green pepper and mushrooms." - "Then chop your chicken breast in small cubes. And add your seasonings. Put to the side" - "In a non stick pan add your oil to sautee your veggies. Cook until their translucent." - "Once you've done that remove your veggies and put to the side. In the same pan add your chicken. Cook until chicken is fully cooked." - "Once your chicken is done add your veggies back in the pan. Make sure the chicken and veggies are well mixed" - "Now get your provolone and white american cheese and add that on top of the chicken. Lower heat and cover for a minute so cheese can melt." - "Get a hoagie roll and spoon miracle whip and barbecue sauce on. I put my buns in the over for minute before adding the condiments. But the choice is yours." - "Add the meat and you're ready to eat. Note: you can also add lettuce and tomatoes if you like. Enjoy!" categories: - Recipe tags: - chicken - philly - cheese katakunci: chicken philly cheese nutrition: 240 calories recipecuisine: American preptime: "PT31M" cooktime: "PT54M" recipeyield: "3" recipecategory: Lunch ---  Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, chicken philly cheese steak. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious. Chicken philly cheese steak is one of the most well liked of recent trending meals in the world. It is easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They're nice and they look wonderful. Chicken philly cheese steak is something that I've loved my entire life. A simple Chicken Philly Cheesesteak Sandwich recipe. Thin slices of chicken sautéed with peppers, onions, and mushroom and loaded with Chicken sauteed with peppers, onion, and mushrooms and loaded with cheese on a hoagie roll, SO GOOD. CHICKEN- Though I used chicken breast for this. This Chicken Philly Cheese Steak is our absolute favorite sandwich and ready in one skillet and on the table in under half an hour. To begin with this particular recipe, we have to prepare a few components. You can cook chicken philly cheese steak using 11 ingredients and 8 steps. Here is how you can achieve it. ##### The ingredients needed to make Chicken philly cheese steak: 1. Take 1/2 cup mushroom (cut finely) 1. Take 1/2 cup sweet onions 1. Get 1/2 cup green pepper (thinly sliced) 1. Prepare 1 tbsp olive oil 1. Make ready 1 tbsp season salt, black pepper, garlic powder, onion powder, paprika, and worchestershire sauce 1. Take 1 packages boneless skinless chicken breast 1. Make ready 1 packages french hoagie buns 1. Take 1/4 tsp barbecue sauce 1. Make ready 1/4 tsp miracle whip 1. Prepare 2 slice provolone cheese 1. Take 2 slice white American cheese Chicken cheesesteaks are going to become your new favorite sandwich. Don't get us wrong, we love the steak in a classic philly cheesesteak. But we heart chicken even more. So we created a semi-lighter version by sautéing thinly sliced chicken breast alongside onions and peppers. ##### Instructions to make Chicken philly cheese steak: 1. Before you start cooking make sure to chop your onion, green pepper and mushrooms. 1. Then chop your chicken breast in small cubes. And add your seasonings. Put to the side 1. In a non stick pan add your oil to sautee your veggies. Cook until their translucent. 1. Once you've done that remove your veggies and put to the side. In the same pan add your chicken. Cook until chicken is fully cooked. 1. Once your chicken is done add your veggies back in the pan. Make sure the chicken and veggies are well mixed 1. Now get your provolone and white american cheese and add that on top of the chicken. Lower heat and cover for a minute so cheese can melt. 1. Get a hoagie roll and spoon miracle whip and barbecue sauce on. I put my buns in the over for minute before adding the condiments. But the choice is yours. 1. Add the meat and you're ready to eat. Note: you can also add lettuce and tomatoes if you like. Enjoy! But we heart chicken even more. So we created a semi-lighter version by sautéing thinly sliced chicken breast alongside onions and peppers. No matter what you top on your Philly Chicken Cheese Steak I feel the meat must be shaved very thin like a STEAK SUB. What I do (and I know not all of us have one) is I freeze a pack of chicken breast. Chicken Philly Cheese Steaks have tender chicken, piles of veggies and topped with swiss cheese. So that's going to wrap it up for this special food chicken philly cheese steak recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!