The Place For Over 10.000 Favorite Recipes For Your Complete Cooking Guide
date: 2020-12-23T19:57:14.566Z
image: https://img-global.cpcdn.com/recipes/53494375/751x532cq70/6-ingredient-cheesecake-for-beginners-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/53494375/751x532cq70/6-ingredient-cheesecake-for-beginners-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/53494375/751x532cq70/6-ingredient-cheesecake-for-beginners-recipe-main-photo.jpg
author: Jeremy Baker
ratingvalue: 4.2
reviewcount: 32226
recipeingredient:
- "640 grams cream cheese"
- "2 can condensed milk"
- "1 packages tennis biscuits"
- "140 grams butter"
- "4 small lemons"
- "5 ml vanilla essence"
recipeinstructions:
- "use an electric beater and beat the cream cheese"
- "preheat oven to 140 celcius"
- "crush the tennis biscuits until they are fine, pour melted butter over the biscuits and make sure it is well mixed, press the biscuit mixture into a spring form tin and put in the fridge to set for 15 minutes"
- "use an electric beater and cream the cream cheese and condensed milk together"
- "add the juice of 4 lemons and vanilla essense and mix in well"
- "pour the cream cheese mixture over the set biscuit mixture"
- "place tin in the oven for 10 minutes on 140 celcius, turn down the heat and bake for another 10 minutes on 120 celcius"
- "remove from oven and allow to cool, place in the fridge to set for 12 hours minimum"
categories:
- Recipe
tags:
- 6
- ingredient
- cheesecake
katakunci: 6 ingredient cheesecake
nutrition: 164 calories
recipecuisine: American
preptime: "PT32M"
cooktime: "PT55M"
recipeyield: "4"
recipecategory: Lunch
---
![6 ingredient cheesecake for beginners](https://img-global.cpcdn.com/recipes/53494375/751x532cq70/6-ingredient-cheesecake-for-beginners-recipe-main-photo.jpg)
Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, 6 ingredient cheesecake for beginners. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
6 ingredient cheesecake for beginners is one of the most well liked of recent trending foods in the world. It is easy, it's quick, it tastes yummy. It's enjoyed by millions every day. They are fine and they look wonderful. 6 ingredient cheesecake for beginners is something that I have loved my whole life.
Tools: Food Processor Refridgerator Can Opener. Have you ever tried a raw cheesecake recipe? With raw cheesecake, it's almost like you are. This No Bake Oreo Cheesecake is made with just a few ingredients!
To get started with this particular recipe, we must prepare a few components. You can cook 6 ingredient cheesecake for beginners using 6 ingredients and 8 steps. Here is how you cook that.
##### The ingredients needed to make 6 ingredient cheesecake for beginners:
1. Get 640 grams cream cheese
1. Prepare 2 can condensed milk
1. Take 1 packages tennis biscuits
1. Get 140 grams butter
1. Prepare 4 small lemons
1. Get 5 ml vanilla essence
I found this one at rec.food.baking. It is credited as a Wilton recipe. In a large mixing bowl, beat together the cream cheese and sugar until smooth and light. The creamy confection has never been easier to make.
##### Instructions to make 6 ingredient cheesecake for beginners:
1. use an electric beater and beat the cream cheese
1. preheat oven to 140 celcius
1. crush the tennis biscuits until they are fine, pour melted butter over the biscuits and make sure it is well mixed, press the biscuit mixture into a spring form tin and put in the fridge to set for 15 minutes
1. use an electric beater and cream the cream cheese and condensed milk together
1. add the juice of 4 lemons and vanilla essense and mix in well
1. pour the cream cheese mixture over the set biscuit mixture
1. place tin in the oven for 10 minutes on 140 celcius, turn down the heat and bake for another 10 minutes on 120 celcius
1. remove from oven and allow to cool, place in the fridge to set for 12 hours minimum
In a large mixing bowl, beat together the cream cheese and sugar until smooth and light. The creamy confection has never been easier to make. Making cheesecake in the pressure cooker is THE BEST method. Have these ingredients delivered or schedule pickup SAME DAY! For those of us who have been cooking for a long time, it can be a very good thing to sometimes step outside our comfort zones and be a complete beginner again.
So that is going to wrap it up for this special food 6 ingredient cheesecake for beginners recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!