Recipe of Award-winning Hyderabadi Aaloo Gosht Sojni Ki Phalli

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date: 2020-07-26T15:13:56.504Z image: https://img-global.cpcdn.com/recipes/d3889c09a5f2337b/751x532cq70/hyderabadi-aaloo-gosht-sojni-ki-phalli-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/d3889c09a5f2337b/751x532cq70/hyderabadi-aaloo-gosht-sojni-ki-phalli-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/d3889c09a5f2337b/751x532cq70/hyderabadi-aaloo-gosht-sojni-ki-phalli-recipe-main-photo.jpg author: Katherine McCormick ratingvalue: 4.2 reviewcount: 2220 recipeingredient: - "400 gms Mutton Bonein" - "5 Drumsticks" - "2 Onions finely chopped" - "2-3 Potatoes cubed" - "2 tsp Ginger garlic paste" - "2 tsp Red Chilli powder" - "1 tsp Coriander powder" - "1 tsp Cumin powder" - "1/2 tsp Turmeric powder" - "2-3 tbsp Oil" - "2-3 Green Chillies whole" - "1 bunch Coriander Leaves finely chopped" recipeinstructions: - "Heat Oil in a Pressure Cooker. Saute Onions until light brown and done with all the spices added. Also add Mutton Bone-in, Green Chillies and saute for about 5 minutes." - "Add a cup of water and pressure cook for 8-10 whistles or accordingly. After done, let the steam settle down before opening the lid of the Pressure Cooker." - "Now add Potatoes and Drumsticks along with water if required. Cut each Drumstick into 3-4 pieces depending upon the size. Pressure cook this again for 3 whistles. Do not cook more." - "Open the lid and adjust Salt. Also adjust water accordingly. It's usually thick in consistency but not too dry also. There is gravy for sure. Serve hot with Rice and Hyderabadi Khatti Daal. A perfect meal in all possibilities. Enjoy!" categories: - Recipe tags: - hyderabadi - aaloo - gosht katakunci: hyderabadi aaloo gosht nutrition: 205 calories recipecuisine: American preptime: "PT33M" cooktime: "PT44M" recipeyield: "3" recipecategory: Dinner --- ![Hyderabadi Aaloo Gosht Sojni Ki Phalli](https://img-global.cpcdn.com/recipes/d3889c09a5f2337b/751x532cq70/hyderabadi-aaloo-gosht-sojni-ki-phalli-recipe-main-photo.jpg) Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, hyderabadi aaloo gosht sojni ki phalli. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious. Hyderabadi Aaloo Gosht Sojni Ki Phalli is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It's simple, it's quick, it tastes delicious. Hyderabadi Aaloo Gosht Sojni Ki Phalli is something that I have loved my whole life. They are nice and they look wonderful. To begin with this recipe, we must prepare a few components. You can have hyderabadi aaloo gosht sojni ki phalli using 12 ingredients and 4 steps. Here is how you cook that. ##### The ingredients needed to make Hyderabadi Aaloo Gosht Sojni Ki Phalli: 1. Take 400 gms Mutton Bone-in 1. Prepare 5 Drumsticks 1. Get 2 Onions finely chopped 1. Make ready 2-3 Potatoes cubed 1. Get 2 tsp Ginger garlic paste 1. Prepare 2 tsp Red Chilli powder 1. Make ready 1 tsp Coriander powder 1. Get 1 tsp Cumin powder 1. Make ready 1/2 tsp Turmeric powder 1. Make ready 2-3 tbsp Oil 1. Get 2-3 Green Chillies whole 1. Get 1 bunch Coriander Leaves finely chopped ##### Steps to make Hyderabadi Aaloo Gosht Sojni Ki Phalli: 1. Heat Oil in a Pressure Cooker. Saute Onions until light brown and done with all the spices added. Also add Mutton Bone-in, Green Chillies and saute for about 5 minutes. 1. Add a cup of water and pressure cook for 8-10 whistles or accordingly. After done, let the steam settle down before opening the lid of the Pressure Cooker. 1. Now add Potatoes and Drumsticks along with water if required. Cut each Drumstick into 3-4 pieces depending upon the size. Pressure cook this again for 3 whistles. Do not cook more. 1. Open the lid and adjust Salt. Also adjust water accordingly. It's usually thick in consistency but not too dry also. There is gravy for sure. Serve hot with Rice and Hyderabadi Khatti Daal. A perfect meal in all possibilities. Enjoy! So that is going to wrap this up with this special food hyderabadi aaloo gosht sojni ki phalli recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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