date: 2020-07-28T13:40:45.051Z image: https://img-global.cpcdn.com/recipes/4579808782581760/751x532cq70/peanut-butter-toffee-cheesecake-brownie-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4579808782581760/751x532cq70/peanut-butter-toffee-cheesecake-brownie-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4579808782581760/751x532cq70/peanut-butter-toffee-cheesecake-brownie-recipe-main-photo.jpg author: Luella Griffith ratingvalue: 4.3 reviewcount: 15380 recipeingredient: - "1 box 184 oz Chocolate Fudge brownie mix Pillsbury" - "1 packages 8 oz Cream cheese softened" - "1 can 14 oz Sweetened condensed milk" - "1 cup Jif creamy peanut butter" - "1 packages 8 oz Heath toffee bits" - "1 cup Milk chocolate chips" - "4 tbsp Whipping cream" recipeinstructions: - "Heat oven to 350. Lightly spray 13x9 in pan with No Stick spray." - "In a medium bowl, prepare brownie mix according to box instructions. Spread batter in pan and set aside." - "In a large bowl, beat cheese until fluffy. Add sweetened condensed milk and peanut butter; beat until smooth. Stir in 1 cup toffee bits. Spoon carefully over brownie batter spreading evenly." - "Bake 30 to 40 mins or until cheesecake layer is set and the edges are light brown. Cool on a rack 30 mins, then refrigerate 40 mins." - "Using a small bowl, microwave chocolate chips and cream uncovered on high 40 to 60 secs. Stir until smooth. Spread over cheesecake and sprinkle toffee chips on top." categories: - Recipe tags: - peanut - butter - toffee katakunci: peanut butter toffee nutrition: 146 calories recipecuisine: American preptime: "PT31M" cooktime: "PT39M" recipeyield: "1" recipecategory: Dessert ---  Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, peanut butter toffee cheesecake brownie. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious. Peanut Butter Toffee Cheesecake Brownie is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Peanut Butter Toffee Cheesecake Brownie is something that I've loved my whole life. Guaranteed to Arrive Fresh & Delight. Spread batter in pan; set aside. In large bowl, beat cream cheese with electric mixer on medium speed until fluffy. Spread batter in pan; set aside. To begin with this recipe, we have to first prepare a few ingredients. You can have peanut butter toffee cheesecake brownie using 7 ingredients and 5 steps. Here is how you can achieve that. ##### The ingredients needed to make Peanut Butter Toffee Cheesecake Brownie: 1. Make ready 1 box 18.4 oz Chocolate Fudge brownie mix (Pillsbury) 1. Get 1 packages 8 oz Cream cheese, softened 1. Make ready 1 can 14 oz Sweetened condensed milk 1. Prepare 1 cup Jif creamy peanut butter 1. Make ready 1 packages 8 oz Heath toffee bits 1. Prepare 1 cup Milk chocolate chips 1. Make ready 4 tbsp Whipping cream This layer tastes like peanut butter fudge. Peanut Butter-Toffee Cheesecake Brownies - Pamela Shank, Pillsbury Bake-Off magazine. Mix cream cheese, peanut butter, remaining sugar and egg until blended; drop in spoonfuls over brownie batter. To make the peanut butter cheesecake brownies, simply whip together your box brownie mix as directed and prepare your peanut butter cheesecake swirl in a separate bowl. ##### Steps to make Peanut Butter Toffee Cheesecake Brownie: 1. Heat oven to 350. Lightly spray 13x9 in pan with No Stick spray. 1. In a medium bowl, prepare brownie mix according to box instructions. Spread batter in pan and set aside. 1. In a large bowl, beat cheese until fluffy. Add sweetened condensed milk and peanut butter; beat until smooth. Stir in 1 cup toffee bits. Spoon carefully over brownie batter spreading evenly. 1. Bake 30 to 40 mins or until cheesecake layer is set and the edges are light brown. Cool on a rack 30 mins, then refrigerate 40 mins. 1. Using a small bowl, microwave chocolate chips and cream uncovered on high 40 to 60 secs. Stir until smooth. Spread over cheesecake and sprinkle toffee chips on top. Mix cream cheese, peanut butter, remaining sugar and egg until blended; drop in spoonfuls over brownie batter. To make the peanut butter cheesecake brownies, simply whip together your box brownie mix as directed and prepare your peanut butter cheesecake swirl in a separate bowl. Add milk and peanut butter; beat until smooth. For topping, combine sugar, butter and milk in a large saucepan; bring to a boil, stirring constantly, over medium heat. If you love peanut butter, you will love this cheesecake! So that is going to wrap this up for this exceptional food peanut butter toffee cheesecake brownie recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!