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date: 2020-08-23T18:08:48.612Z
image: https://img-global.cpcdn.com/recipes/bdb0e48343edfe80/751x532cq70/poached-shrimp-with-siriacha-cream-sauce-on-angel-hair-pasta-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/bdb0e48343edfe80/751x532cq70/poached-shrimp-with-siriacha-cream-sauce-on-angel-hair-pasta-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/bdb0e48343edfe80/751x532cq70/poached-shrimp-with-siriacha-cream-sauce-on-angel-hair-pasta-recipe-main-photo.jpg
author: Pauline Knight
ratingvalue: 4.7
reviewcount: 15967
recipeingredient:
- " For Shrimp"
- " large shrimp shelled and deveined"
- " sriracha spice blend"
- " butter"
- " For Sriracha Cream Sauce"
- " heavy cream"
- " sriracha hot sauce"
- " shallot minced"
- " garlic cloves minced"
- " fresh lemon juice"
- " tamari soy sauce"
- " cracked black pepper"
- " For Serving"
- " cooked angel hair pasta"
- " fresh parsley"
- " green onions sliced"
recipeinstructions:
- "Season shrimp with sriracha seasoning"
- "Melt butter 8n a large skillet, when melted add shrimp and coat with butter. Cover and cook on low poaching shrimp in butter turning once until pink and cooked through about 5 to 6 minuyrs Remove to plate, cover to keep warm"
- ""
- "Add all sauce ingredients to skillet and bring to a boil then lower heat and simmer until a sauce forms, about 5 to 8 minutes"
- "Add parsley and green onions"
- "Toss sauce with pasta, top with shrimp and serve"
categories:
- Recipe
tags:
- poached
- shrimp
- with
katakunci: poached shrimp with
nutrition: 139 calories
recipecuisine: American
preptime: "PT17M"
cooktime: "PT57M"
recipeyield: "2"
recipecategory: Lunch
---
![Poached Shrimp with Siriacha Cream Sauce on Angel Hair Pasta](https://img-global.cpcdn.com/recipes/bdb0e48343edfe80/751x532cq70/poached-shrimp-with-siriacha-cream-sauce-on-angel-hair-pasta-recipe-main-photo.jpg)
Hey everyone, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, poached shrimp with siriacha cream sauce on angel hair pasta. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Poached Shrimp with Siriacha Cream Sauce on Angel Hair Pasta is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it's quick, it tastes yummy. Poached Shrimp with Siriacha Cream Sauce on Angel Hair Pasta is something that I've loved my entire life. They're nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook poached shrimp with siriacha cream sauce on angel hair pasta using 16 ingredients and 6 steps. Here is how you cook that.
##### The ingredients needed to make Poached Shrimp with Siriacha Cream Sauce on Angel Hair Pasta:
1. Take For Shrimp
1. Get large shrimp, shelled and deveined
1. Make ready sriracha spice blend
1. Make ready butter
1. Take For Sriracha Cream Sauce
1. Prepare heavy cream
1. Get sriracha hot sauce
1. Make ready shallot, minced
1. Prepare garlic cloves, minced
1. Prepare fresh lemon juice
1. Prepare tamari soy sauce
1. Get cracked black pepper
1. Take For Serving
1. Make ready cooked angel hair pasta
1. Make ready fresh parsley
1. Get green onions, sliced
##### Instructions to make Poached Shrimp with Siriacha Cream Sauce on Angel Hair Pasta:
1. Season shrimp with sriracha seasoning
1. Melt butter 8n a large skillet, when melted add shrimp and coat with butter. Cover and cook on low poaching shrimp in butter turning once until pink and cooked through about 5 to 6 minuyrs Remove to plate, cover to keep warm
1.
1. Add all sauce ingredients to skillet and bring to a boil then lower heat and simmer until a sauce forms, about 5 to 8 minutes
1. Add parsley and green onions
1. Toss sauce with pasta, top with shrimp and serve
So that's going to wrap this up with this special food poached shrimp with siriacha cream sauce on angel hair pasta recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!