date: 2020-10-22T02:07:01.305Z image: https://img-global.cpcdn.com/recipes/26ec6c4eb5cb488c/751x532cq70/methi-dal-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/26ec6c4eb5cb488c/751x532cq70/methi-dal-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/26ec6c4eb5cb488c/751x532cq70/methi-dal-recipe-main-photo.jpg author: Dustin Harvey ratingvalue: 4.1 reviewcount: 30355 recipeingredient: - "1 cup tuvar dal" - "1 tbsp Oil" - "1 tsp Mustard seeds" - "1/2 tsp Cumin seeds" - "5-6 Curry leaves" - "Pinch asafoetida" - "to taste red chilli powder" - "1/2 tsp Turmeric powder" - "1 tsp Dhaniacoriander powder" - "to taste Salt" - "4 tbsp Sugar" - "3 Kokam phool" - "6-8 Peanuts" - "3 tsp Coriander leaves for garnishing" recipeinstructions: - "Boiled dal for 4 whistle in cooker. Blend it and add turmeric,Red chili powder, salt,sugar, peanuts and kokam phool. Boiled it on medium flame for 10 minutes. Now heat oil in a pan. Add Mustard seeds and let it sputter for a while." - "Then add cumin seeds and curry leaves. Add asafoetida to it. Now pour this tempering in dal. Garnish it with coriander. And serve it with rice. Our gujarati mithi dal is ready." categories: - Recipe tags: - methi - dal katakunci: methi dal nutrition: 283 calories recipecuisine: American preptime: "PT39M" cooktime: "PT30M" recipeyield: "4" recipecategory: Dinner ---  Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, methi dal. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious. Methi dal is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Methi dal is something which I've loved my entire life. They are nice and they look fantastic. To get started with this particular recipe, we must prepare a few ingredients. You can have methi dal using 14 ingredients and 2 steps. Here is how you cook that. ##### The ingredients needed to make Methi dal: 1. Prepare 1 cup tuvar dal 1. Take 1 tbsp Oil 1. Make ready 1 tsp Mustard seeds 1. Get 1/2 tsp Cumin seeds 1. Take 5-6 Curry leaves 1. Prepare Pinch asafoetida 1. Make ready to taste red chilli powder 1. Make ready 1/2 tsp Turmeric powder 1. Make ready 1 tsp Dhania(coriander) powder 1. Make ready to taste Salt 1. Get 4 tbsp Sugar 1. Prepare 3 Kokam phool 1. Prepare 6-8 Peanuts 1. Get 3 tsp Coriander leaves for garnishing ##### Instructions to make Methi dal: 1. Boiled dal for 4 whistle in cooker. - Blend it and add turmeric,Red chili powder, salt,sugar, peanuts and kokam phool. - Boiled it on medium flame for 10 minutes. - Now heat oil in a pan. - Add Mustard seeds and let it sputter for a while. 1. Then add cumin seeds and curry leaves. - Add asafoetida to it. - Now pour this tempering in dal. - Garnish it with coriander. - And serve it with rice. - Our gujarati mithi dal is ready. So that is going to wrap it up for this special food methi dal recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!