date: 2020-08-05T20:21:45.334Z image: https://img-global.cpcdn.com/recipes/032b00b47d14c0b3/751x532cq70/rice-flour-and-chana-dal-roti-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/032b00b47d14c0b3/751x532cq70/rice-flour-and-chana-dal-roti-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/032b00b47d14c0b3/751x532cq70/rice-flour-and-chana-dal-roti-recipe-main-photo.jpg author: Susie Powers ratingvalue: 4.2 reviewcount: 5092 recipeingredient: - "1 cup rice flour" - "1 small onion finely chopped" - "2 tbsp Chana dalsoaked for 23 hours" - "1 tsp sesame seeds" - "1/4 tsp cumin seeds" - "1-2 green chilli finely chopped" - "to taste salt" - "1/4 tsp Red chilli powder" - "3-4 tbsp coriander leaves chopped" - "as required Oil to shallow fry" recipeinstructions: - "Take rice flour in a bowl and add soaked Chana dal, chopped onion, coriander leaves and green chilli chopped." - "Add salt, red chilli powder, cumin seeds and sesame seeds and mix everything well." - "Boil water in a pan." - "Now heat up a non stick tawa or a pan" - "Add hot water in the bowl and knead a soft dough." - "Pinch dough and make ball. It won’t be easy to roll it so either make roti on palms or keep a plastic sheet and pat it to spread." - "Place roti on the hot tawa and apply ghee oil around it. Cook and flip after 3-4 minutes Same way let it cook nicely from both the sides." - "Serve hot with pickle or chutney." categories: - Recipe tags: - rice - flour - and katakunci: rice flour and nutrition: 207 calories recipecuisine: American preptime: "PT33M" cooktime: "PT32M" recipeyield: "1" recipecategory: Dessert ---  Hey everyone, it is Drew, welcome to our recipe site. Today, we're going to make a special dish, rice flour and chana dal roti. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. Rice flour and Chana dal roti is one of the most favored of recent trending meals in the world. It is easy, it's quick, it tastes yummy. It is enjoyed by millions every day. Rice flour and Chana dal roti is something that I've loved my entire life. They're nice and they look wonderful. To begin with this particular recipe, we have to prepare a few components. You can cook rice flour and chana dal roti using 10 ingredients and 8 steps. Here is how you can achieve that. ##### The ingredients needed to make Rice flour and Chana dal roti: 1. Make ready 1 cup rice flour 1. Prepare 1 small onion, finely chopped 1. Prepare 2 tbsp Chana dal(soaked for 2-3 hours) 1. Take 1 tsp sesame seeds 1. Get 1/4 tsp cumin seeds 1. Take 1-2 green chilli finely chopped 1. Get to taste salt 1. Get 1/4 tsp Red chilli powder 1. Make ready 3-4 tbsp coriander leaves chopped 1. Prepare as required Oil to shallow fry ##### Instructions to make Rice flour and Chana dal roti: 1. Take rice flour in a bowl and add soaked Chana dal, chopped onion, coriander leaves and green chilli chopped. 1. Add salt, red chilli powder, cumin seeds and sesame seeds and mix everything well. 1. Boil water in a pan. 1. Now heat up a non stick tawa or a pan 1. Add hot water in the bowl and knead a soft dough. 1. Pinch dough and make ball. It won’t be easy to roll it so either make roti on palms or keep a plastic sheet and pat it to spread. 1. Place roti on the hot tawa and apply ghee oil around it. - Cook and flip after 3-4 minutes - Same way let it cook nicely from both the sides. 1. Serve hot with pickle or chutney. So that is going to wrap this up for this special food rice flour and chana dal roti recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!