date: 2020-10-21T18:20:25.075Z image: https://img-global.cpcdn.com/recipes/1ec95c5a0d0d7b1e/751x532cq70/falooda-using-china-grassweeklyjikonichallenge-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/1ec95c5a0d0d7b1e/751x532cq70/falooda-using-china-grassweeklyjikonichallenge-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/1ec95c5a0d0d7b1e/751x532cq70/falooda-using-china-grassweeklyjikonichallenge-recipe-main-photo.jpg author: Jason Daniel ratingvalue: 4.4 reviewcount: 39866 recipeingredient: - "2 packets agar agar China grass" - "4 pkts milk" - "1/4 tin evaporated milk" - "1 tsp Strawberry essence" - "Pinch red colour" - "2 glasses water" - "2 serving spoons sugar" recipeinstructions: - "Soak the China grass in water in a bowl for 1/2 hr." - "Heat the 2 glasses of water in a sufuria and add in the soaked China grass,dont add the water used for soaking." - "Mix and let it cook until bubbles are formed and both items are mixed well." - "Add in the milk and all ingredients and mix well.stir every few minutes until the milk comes to boil." - "Once the milk boils,mix well,and sieve the mix into a jug.from the jug,pour into bowls and plates of your choice." - "Chill in fridge.serve cold.served as a dessert." categories: - Recipe tags: - falooda - using - china katakunci: falooda using china nutrition: 174 calories recipecuisine: American preptime: "PT26M" cooktime: "PT56M" recipeyield: "4" recipecategory: Lunch ---  Hello everybody, it's John, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, falooda using china grass#weeklyjikonichallenge. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious. Falooda using China grass#weeklyjikonichallenge is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes delicious. Falooda using China grass#weeklyjikonichallenge is something that I've loved my whole life. They are nice and they look wonderful. To begin with this recipe, we must first prepare a few components. You can cook falooda using china grass#weeklyjikonichallenge using 7 ingredients and 6 steps. Here is how you cook it. ##### The ingredients needed to make Falooda using China grass#weeklyjikonichallenge: 1. Prepare 2 packets agar agar China grass 1. Take 4 pkts milk 1. Prepare 1/4 tin evaporated milk 1. Take 1 tsp Strawberry essence 1. Make ready Pinch red colour 1. Take 2 glasses water 1. Take 2 serving spoons sugar ##### Steps to make Falooda using China grass#weeklyjikonichallenge: 1. Soak the China grass in water in a bowl for 1/2 hr. 1. Heat the 2 glasses of water in a sufuria and add in the soaked China grass,dont add the water used for soaking. 1. Mix and let it cook until bubbles are formed and both items are mixed well. 1. Add in the milk and all ingredients and mix well.stir every few minutes until the milk comes to boil. 1. Once the milk boils,mix well,and sieve the mix into a jug.from the jug,pour into bowls and plates of your choice. 1. Chill in fridge.serve cold.served as a dessert. So that's going to wrap this up for this exceptional food falooda using china grass#weeklyjikonichallenge recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!