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date: 2020-10-07T08:32:38.553Z
image: https://img-global.cpcdn.com/recipes/8edc12d0a20455cb/751x532cq70/truffle-rice-flour-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/8edc12d0a20455cb/751x532cq70/truffle-rice-flour-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/8edc12d0a20455cb/751x532cq70/truffle-rice-flour-recipe-main-photo.jpg
author: Connor Hudson
ratingvalue: 4.3
reviewcount: 31437
recipeingredient:
- "1 cup rice flour"
- "1 cup icing sugar"
- "1 cup melted ghee"
- " For garnish"
- " Almonds"
- " pistachio"
- " Desiccated coconut"
recipeinstructions:
- "In a bowl take rice flour."
- "Now add icing sugar. Mix dry ingridents well."
- "Now add ghee and mix it well. Give rest for 10 minutes."
- "Now make small balls or the shape you wish."
- "Garnish with the pistachio and desiccated coconut and serve."
categories:
- Recipe
tags:
- truffle
- rice
- flour
katakunci: truffle rice flour
nutrition: 240 calories
recipecuisine: American
preptime: "PT19M"
cooktime: "PT39M"
recipeyield: "3"
recipecategory: Dessert
---
![Truffle- rice flour](https://img-global.cpcdn.com/recipes/8edc12d0a20455cb/751x532cq70/truffle-rice-flour-recipe-main-photo.jpg)
Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, truffle- rice flour. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Truffle- rice flour is one of the most favored of recent trending foods on earth. It is simple, it's fast, it tastes delicious. It is appreciated by millions daily. Truffle- rice flour is something that I have loved my entire life. They are fine and they look wonderful.
Before serving, roll the truffles in cocoa powder again for a thicker and nicer coating (because some of the dry powder will be absorbed into the truffle after a while). Main ingredients: Freeze-dried White Truffle (Tuber magnatum Pico), olive seed powder, rice flour. Use tips: Freeze-dried product in a useful doser, to use as a finish. Sprinkle it on pasta, pizza, salads, egg and potato recipes, meat or fish filets.
To get started with this recipe, we must first prepare a few components. You can have truffle- rice flour using 7 ingredients and 5 steps. Here is how you can achieve that.
##### The ingredients needed to make Truffle- rice flour:
1. Prepare 1 cup rice flour
1. Prepare 1 cup icing sugar
1. Take 1 cup melted ghee
1. Get For garnish
1. Get Almonds
1. Take pistachio
1. Take Desiccated coconut
Glutinous rice flour, pulut or mochi is the gummier and more starchy of the two. The pleasure of eating such cakes is precisely in that very lovely chewiness. So imagine biting into a truffle where first you encounter the bitter tinge of cocoa dust, then a soft, delicately sweet, chewy and gummy layer and finally its richly decadent and. Truffle is one of the irresistible luxury foods that nobody will refuse but finding them in the market is a big struggle.
##### Instructions to make Truffle- rice flour:
1. In a bowl take rice flour.
1. Now add icing sugar. Mix dry ingridents well.
1. Now add ghee and mix it well. Give rest for 10 minutes.
1. Now make small balls or the shape you wish.
1. Garnish with the pistachio and desiccated coconut and serve.
So imagine biting into a truffle where first you encounter the bitter tinge of cocoa dust, then a soft, delicately sweet, chewy and gummy layer and finally its richly decadent and. Truffle is one of the irresistible luxury foods that nobody will refuse but finding them in the market is a big struggle. In Italian cuisine, you will discover countless fusions of white and black truffles with flavors like truffle olive oil, pepper, honey, mustard and artichokes etc. Truffles are the perfect one or two bite dessert. You never know what is hiding behind the candy coated shell.
So that's going to wrap it up for this exceptional food truffle- rice flour recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!