date: 2020-09-07T16:18:36.933Z image: https://img-global.cpcdn.com/recipes/2448343_e600c7d90679e117/751x532cq70/pan-fried-yellowtail-with-lemon-and-parsley-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/2448343_e600c7d90679e117/751x532cq70/pan-fried-yellowtail-with-lemon-and-parsley-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/2448343_e600c7d90679e117/751x532cq70/pan-fried-yellowtail-with-lemon-and-parsley-recipe-main-photo.jpg author: Gregory Summers ratingvalue: 4.3 reviewcount: 15277 recipeingredient: - "250 g young yellowtail or other white fish" - "2 tsp lemon juice" - "1 Tbsp minced parsely" - "1 tsp grated garlic" - "1 tsp rock salt" - "1 Tbsp olive oil" recipeinstructions: - "Chop the parsely into small pieces." - "Put all ingredients into a plastic bag. Rub gently to mix everything in well, then let rest for at least 15 minutes." - "Put olive oil into a frying pan, add each piece of fish and lightly fry on medium heat. Once cooked on one side, turn to fry the other side. When cooked through, serve on a warmed plate and enjoy." categories: - Recipe tags: - panfried - yellowtail - with katakunci: panfried yellowtail with nutrition: 155 calories recipecuisine: American preptime: "PT34M" cooktime: "PT59M" recipeyield: "4" recipecategory: Lunch ---  Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, pan-fried yellowtail with lemon and parsley. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious. Pan-fried Yellowtail with Lemon and Parsley is one of the most popular of current trending foods in the world. It's easy, it is fast, it tastes yummy. It's appreciated by millions daily. They are fine and they look wonderful. Pan-fried Yellowtail with Lemon and Parsley is something that I've loved my entire life. To get started with this recipe, we have to prepare a few ingredients. You can have pan-fried yellowtail with lemon and parsley using 6 ingredients and 3 steps. Here is how you cook it. ##### The ingredients needed to make Pan-fried Yellowtail with Lemon and Parsley: 1. Take 250 g young yellowtail or other white fish 1. Make ready 2 tsp lemon juice 1. Prepare 1 Tbsp minced parsely 1. Take 1 tsp grated garlic 1. Make ready 1 tsp rock salt 1. Take 1 Tbsp olive oil ##### Instructions to make Pan-fried Yellowtail with Lemon and Parsley: 1. Chop the parsely into small pieces. 1. Put all ingredients into a plastic bag. Rub gently to mix everything in well, then let rest for at least 15 minutes. 1. Put olive oil into a frying pan, add each piece of fish and lightly fry on medium heat. Once cooked on one side, turn to fry the other side. When cooked through, serve on a warmed plate and enjoy. So that is going to wrap this up with this exceptional food pan-fried yellowtail with lemon and parsley recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!