date: 2020-11-24T11:15:17.858Z image: https://img-global.cpcdn.com/recipes/f4373f2b6c2e293b/751x532cq70/hearty-beef-stroganoff-crock-pot-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/f4373f2b6c2e293b/751x532cq70/hearty-beef-stroganoff-crock-pot-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/f4373f2b6c2e293b/751x532cq70/hearty-beef-stroganoff-crock-pot-recipe-main-photo.jpg author: Maud Taylor ratingvalue: 4.2 reviewcount: 6239 recipeingredient: - "1-1/2 lb beef rump roast trimmed and thinly sliced into 2inch strips" - "1-1/2 tsp black pepper" - "1/2 tsp sea salt" - "2 tsp safflower oil" - "1 yellow onion thinly sliced" - "2 cloves garlic minced" - "1/2 c dry white wine" - "3/4 c lowsodium beef broth" - "3 T white wholewheat flour" - "2 T Worcester sauce" - "8 oz white mushrooms sliced" - "2 bay leaves" - "1 piece star anise" - "1/2 c sour cream" recipeinstructions: - "Season beef with salt and pepper, tossing to coat. In skillet, heat oil. Lightly brown meat in batches, transferring to crock pot when done." - "In same skillet, add onion and cook until softened. Stir in garlic. Transfer to crock pot. Reduce heat and add wine, stirring to scrape up browned bits." - "In small bowl, combine 1/4 c broth and flour until there are no lumps. Add to skillet with remaining broth and Worcester sauce. Stir constantly until slightly thickened. Add to crock pot." - "Add mushrooms, bay leaves and anise to crock pot." - "Cover crock pot and cook 4 hours on high. To serve, remove bay leaves and anise. Mix in sour cream." categories: - Recipe tags: - hearty - beef - stroganoff katakunci: hearty beef stroganoff nutrition: 104 calories recipecuisine: American preptime: "PT36M" cooktime: "PT34M" recipeyield: "3" recipecategory: Dessert ---  Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, hearty beef stroganoff (crock pot). One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious. Hearty Beef Stroganoff (crock pot) is one of the most favored of current trending foods on earth. It's simple, it is quick, it tastes delicious. It's enjoyed by millions every day. They're fine and they look fantastic. Hearty Beef Stroganoff (crock pot) is something that I've loved my entire life. To get started with this recipe, we must prepare a few ingredients. You can cook hearty beef stroganoff (crock pot) using 14 ingredients and 5 steps. Here is how you can achieve it. ##### The ingredients needed to make Hearty Beef Stroganoff (crock pot): 1. Get 1-1/2 lb beef rump roast, trimmed and thinly sliced into 2-inch strips 1. Prepare 1-1/2 tsp black pepper 1. Take 1/2 tsp sea salt 1. Get 2 tsp safflower oil 1. Make ready 1 yellow onion, thinly sliced 1. Prepare 2 cloves garlic, minced 1. Take 1/2 c dry white wine 1. Take 3/4 c low-sodium beef broth 1. Take 3 T white whole-wheat flour 1. Make ready 2 T Worcester sauce 1. Take 8 oz white mushrooms, sliced 1. Get 2 bay leaves 1. Get 1 piece star anise 1. Prepare 1/2 c sour cream ##### Steps to make Hearty Beef Stroganoff (crock pot): 1. Season beef with salt and pepper, tossing to coat. In skillet, heat oil. Lightly brown meat in batches, transferring to crock pot when done. 1. In same skillet, add onion and cook until softened. Stir in garlic. Transfer to crock pot. Reduce heat and add wine, stirring to scrape up browned bits. 1. In small bowl, combine 1/4 c broth and flour until there are no lumps. Add to skillet with remaining broth and Worcester sauce. Stir constantly until slightly thickened. Add to crock pot. 1. Add mushrooms, bay leaves and anise to crock pot. 1. Cover crock pot and cook 4 hours on high. To serve, remove bay leaves and anise. Mix in sour cream. So that's going to wrap it up with this special food hearty beef stroganoff (crock pot) recipe. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!