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date: 2020-07-15T19:45:08.558Z
image: https://img-global.cpcdn.com/recipes/b67833463e16e87d/751x532cq70/garlic-butter-pork-steaks-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/b67833463e16e87d/751x532cq70/garlic-butter-pork-steaks-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/b67833463e16e87d/751x532cq70/garlic-butter-pork-steaks-recipe-main-photo.jpg
author: Lora Brock
ratingvalue: 4.5
reviewcount: 4483
recipeingredient:
- "5 garlic cloves peeled and sliced"
- "4-6 thin pork shoulder steaks preferable"
- "1 Bay leaf"
- "100 ml white wine"
- "1 tbsp lard or 2 tbsp of olive"
- "2 tbsp margarine"
- "to taste Salt"
- "to taste Black pepper"
- "2 dried chillies crushed"
recipeinstructions:
- "Marinade the pork steaks with salt, pepper, wine, chilli, bay leaf and the garlic. Allow to sit in the marinade for at least 30 minutes."
- "In a frying up over a medium to high heat add the lard or olive oil."
- "Once the lard or olive oil is hot add the steaks drained for the marinade (reserve the marinade to add to the pan). Allow to cook 3-6 minutes on each side depending on the thickness or until fully cooked through."
- "Remove the steaks from the pan but keep warm."
- "Add the marinade and the margarine to the pan and bring to the boil cook for 10 minutes or until the sauce has thickened."
- "Add the steaks back into the pan. This is normally serve with pickles, chips and rice or pasta."
categories:
- Recipe
tags:
- garlic
- butter
- pork
katakunci: garlic butter pork
nutrition: 137 calories
recipecuisine: American
preptime: "PT11M"
cooktime: "PT54M"
recipeyield: "1"
recipecategory: Dinner
---
![Garlic Butter Pork Steaks](https://img-global.cpcdn.com/recipes/b67833463e16e87d/751x532cq70/garlic-butter-pork-steaks-recipe-main-photo.jpg)
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, garlic butter pork steaks. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Garlic Butter Pork Steaks is one of the most popular of current trending meals in the world. It's simple, it's quick, it tastes delicious. It is appreciated by millions daily. Garlic Butter Pork Steaks is something that I've loved my whole life. They're fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook garlic butter pork steaks using 9 ingredients and 6 steps. Here is how you can achieve that.
##### The ingredients needed to make Garlic Butter Pork Steaks:
1. Take 5 garlic cloves, peeled and sliced
1. Get 4-6 thin pork shoulder steaks preferable
1. Make ready 1 Bay leaf
1. Make ready 100 ml white wine
1. Get 1 tbsp lard or 2 tbsp of olive
1. Prepare 2 tbsp margarine
1. Make ready to taste Salt
1. Take to taste Black pepper
1. Prepare 2 dried chillies, crushed
##### Steps to make Garlic Butter Pork Steaks:
1. Marinade the pork steaks with salt, pepper, wine, chilli, bay leaf and the garlic. Allow to sit in the marinade for at least 30 minutes.
1. In a frying up over a medium to high heat add the lard or olive oil.
1. Once the lard or olive oil is hot add the steaks drained for the marinade (reserve the marinade to add to the pan). Allow to cook 3-6 minutes on each side depending on the thickness or until fully cooked through.
1. Remove the steaks from the pan but keep warm.
1. Add the marinade and the margarine to the pan and bring to the boil cook for 10 minutes or until the sauce has thickened.
1. Add the steaks back into the pan. This is normally serve with pickles, chips and rice or pasta.
So that's going to wrap it up for this exceptional food garlic butter pork steaks recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!