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date: 2020-11-15T23:49:57.497Z
image: https://img-global.cpcdn.com/recipes/b424ba78b8f56dc3/751x532cq70/tagliatelle-arrabbiata-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/b424ba78b8f56dc3/751x532cq70/tagliatelle-arrabbiata-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/b424ba78b8f56dc3/751x532cq70/tagliatelle-arrabbiata-recipe-main-photo.jpg
author: Johnny Meyer
ratingvalue: 4.9
reviewcount: 28000
recipeingredient:
- "150 g Tagliatelle Pasta"
- "1 Cup Mashed Plum Tomatoes"
- "1 Tablespoon Crushed Garlic"
- "1 Tablespoon Chilli Flakes"
- "1 Medium Size Onion"
- "1 Tablespoon Italian Seasoning"
- "3 Tablespoon Olive Oil"
- " Salt and Stock cube to taste"
- "Handful Fresh Parsley"
recipeinstructions:
- "Cook pasta according to package instruction. Strain in a colander and set aside. Heat up a pan on medium heat. Add Olive oil, sautee onion and garlic for 3 minutes until fragrant. Add chilli flakes and stir."
- "Add plum tomatoes, stir. Add Italian seasoning, stock cube and salt to taste."
- "Cover and allow to cook until the sauce is thick. Add the cooked pasta and stir to combine."
- "Garnish with fresh parsley. Take off heat and serve hot."
- "Note: Feel free to use fresh chopped tomatoes in place of the canned plum variety. You can use any variety of pasta to make this, just replace the pasta name at the recipe title. For example of you are using penne pasta, your recipe name becomes penne arrabbiata😃."
categories:
- Recipe
tags:
- tagliatelle
- arrabbiata
katakunci: tagliatelle arrabbiata
nutrition: 242 calories
recipecuisine: American
preptime: "PT31M"
cooktime: "PT54M"
recipeyield: "4"
recipecategory: Lunch
---
![Tagliatelle Arrabbiata](https://img-global.cpcdn.com/recipes/b424ba78b8f56dc3/751x532cq70/tagliatelle-arrabbiata-recipe-main-photo.jpg)
Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we're going to prepare a distinctive dish, tagliatelle arrabbiata. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Tagliatelle Arrabbiata is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It's simple, it is fast, it tastes yummy. Tagliatelle Arrabbiata is something that I've loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook tagliatelle arrabbiata using 9 ingredients and 5 steps. Here is how you cook that.
##### The ingredients needed to make Tagliatelle Arrabbiata:
1. Prepare 150 g Tagliatelle Pasta
1. Prepare 1 Cup Mashed Plum Tomatoes
1. Take 1 Tablespoon Crushed Garlic
1. Take 1 Tablespoon Chilli Flakes
1. Get 1 Medium Size Onion
1. Get 1 Tablespoon Italian Seasoning
1. Prepare 3 Tablespoon Olive Oil
1. Prepare Salt and Stock cube to taste
1. Get Handful Fresh Parsley
##### Steps to make Tagliatelle Arrabbiata:
1. Cook pasta according to package instruction. Strain in a colander and set aside. Heat up a pan on medium heat. Add Olive oil, sautee onion and garlic for 3 minutes until fragrant. Add chilli flakes and stir.
1. Add plum tomatoes, stir. Add Italian seasoning, stock cube and salt to taste.
1. Cover and allow to cook until the sauce is thick. Add the cooked pasta and stir to combine.
1. Garnish with fresh parsley. Take off heat and serve hot.
1. Note: Feel free to use fresh chopped tomatoes in place of the canned plum variety. You can use any variety of pasta to make this, just replace the pasta name at the recipe title. For example of you are using penne pasta, your recipe name becomes penne arrabbiata😃.
So that's going to wrap it up for this special food tagliatelle arrabbiata recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!