Step-by-Step Guide to Prepare Any-night-of-the-week Colorful fried rice

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date: 2020-08-12T14:50:39.877Z image: https://img-global.cpcdn.com/recipes/e66c2f4615336f63/751x532cq70/colorful-fried-rice-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/e66c2f4615336f63/751x532cq70/colorful-fried-rice-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/e66c2f4615336f63/751x532cq70/colorful-fried-rice-recipe-main-photo.jpg author: Luella Parker ratingvalue: 4.1 reviewcount: 14598 recipeingredient: - "1 cup parboiled rice" - "4 tbs veg oil" - "2 tbs blended onion and scotch bunnet" - "1 tspn ginger paste" - "1/4 cup diced carrot" - "1/4 cup chopped green beans" - "1/4 cup peas" - "to taste Salt" - "1/3 sachet onga seasoning for aroma" - " Seasoning cube to taste" - "1/2 cup watervegetablechicken broth" - " Few drops red food colour" - " Few drops yellow food colour" - " Few drops blue food colour" - " Few drops pink food colour" recipeinstructions: - "In a pot, add oil ginger and garlic paste and saute. Then add the blended onion and scotch bunnet and stir" - "Now add the rice, veggies and seasonings and mix well" - "Now pour the water/vegetable/chicken broth and cover to cook for 3-5 minutes untill done" - "Now divide the fried rice into 5 different portions in a bowl, add few drops of each food colour and mix well living one portion plain without colour" - "Now serve all the different colored fried rice in a bowl and enjoy your colorful fried rice" categories: - Recipe tags: - colorful - fried - rice katakunci: colorful fried rice nutrition: 243 calories recipecuisine: American preptime: "PT40M" cooktime: "PT43M" recipeyield: "2" recipecategory: Lunch --- ![Colorful fried rice](https://img-global.cpcdn.com/recipes/e66c2f4615336f63/751x532cq70/colorful-fried-rice-recipe-main-photo.jpg) Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, colorful fried rice. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious. Colorful fried rice is one of the most well liked of current trending foods in the world. It's appreciated by millions daily. It's easy, it is quick, it tastes delicious. They are fine and they look wonderful. Colorful fried rice is something which I have loved my whole life. To get started with this recipe, we have to prepare a few components. You can cook colorful fried rice using 15 ingredients and 5 steps. Here is how you cook it. ##### The ingredients needed to make Colorful fried rice: 1. Prepare 1 cup parboiled rice 1. Make ready 4 tbs veg. oil 1. Make ready 2 tbs blended onion and scotch bunnet 1. Prepare 1 tspn ginger paste 1. Take 1/4 cup diced carrot 1. Prepare 1/4 cup chopped green beans 1. Prepare 1/4 cup peas 1. Prepare to taste Salt 1. Prepare 1/3 sachet onga seasoning for aroma 1. Take Seasoning cube to taste 1. Make ready 1/2 cup water/vegetable/chicken broth 1. Make ready Few drops red food colour 1. Take Few drops yellow food colour 1. Prepare Few drops blue food colour 1. Prepare Few drops pink food colour ##### Steps to make Colorful fried rice: 1. In a pot, add oil ginger and garlic paste and saute. Then add the blended onion and scotch bunnet and stir 1. Now add the rice, veggies and seasonings and mix well 1. Now pour the water/vegetable/chicken broth and cover to cook for 3-5 minutes untill done 1. Now divide the fried rice into 5 different portions in a bowl, add few drops of each food colour and mix well living one portion plain without colour 1. Now serve all the different colored fried rice in a bowl and enjoy your colorful fried rice So that's going to wrap it up for this exceptional food colorful fried rice recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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