date: 2020-08-29T05:34:42.404Z image: https://img-global.cpcdn.com/recipes/fc3ca831fc9036f3/751x532cq70/sitafal-basundi-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/fc3ca831fc9036f3/751x532cq70/sitafal-basundi-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/fc3ca831fc9036f3/751x532cq70/sitafal-basundi-recipe-main-photo.jpg author: Curtis Vasquez ratingvalue: 4.7 reviewcount: 26157 recipeingredient: - "2 custard apple" - "1 litre milk" - "1/4 cup condensed milk" - "1/4 tsp cardamom powder" - "as needed pistachios flakes for garnishing" recipeinstructions: - "Bring the milk to a boil in a heavy bottomed or non-stick pan.cook on a medium flame for 10-12mins while stirring occasionally. Scraping the sides of the pan in between." - "Prepare a pulp of custard apple (remove the seeds) and keep it in a refrigerator.add little milk to it." - "Now add condensed milk and cardamom powder, mix well and cook for another few minutes." - "When it starts to seems thick switch off the flame and let it come to a room temperature.now add pulp of the custard and stir well." - "Transfer the basundi in a bowl and keep it in refrigerator to cool completely." - "Garnish with almond and pistachios, serve chilled." categories: - Recipe tags: - sitafal - basundi katakunci: sitafal basundi nutrition: 142 calories recipecuisine: American preptime: "PT19M" cooktime: "PT45M" recipeyield: "3" recipecategory: Dessert ---  Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, sitafal basundi. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious. Sitafal basundi is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It's easy, it's quick, it tastes delicious. They're nice and they look fantastic. Sitafal basundi is something which I've loved my entire life. To begin with this particular recipe, we must first prepare a few components. You can have sitafal basundi using 5 ingredients and 6 steps. Here is how you can achieve that. ##### The ingredients needed to make Sitafal basundi: 1. Get 2 custard apple 1. Get 1 litre milk 1. Get 1/4 cup condensed milk 1. Take 1/4 tsp cardamom powder 1. Get as needed pistachios flakes for garnishing ##### Steps to make Sitafal basundi: 1. Bring the milk to a boil in a heavy bottomed or non-stick pan.cook on a medium flame for 10-12mins while stirring occasionally. Scraping the sides of the pan in between. 1. Prepare a pulp of custard apple (remove the seeds) and keep it in a refrigerator.add little milk to it. 1. Now add condensed milk and cardamom powder, mix well and cook for another few minutes. 1. When it starts to seems thick switch off the flame and let it come to a room temperature.now add pulp of the custard and stir well. 1. Transfer the basundi in a bowl and keep it in refrigerator to cool completely. 1. Garnish with almond and pistachios, serve chilled. So that's going to wrap this up for this special food sitafal basundi recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!