Recipe of Award-winning Prawns on Lemongrass ginger sauce

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date: 2020-10-21T21:27:39.869Z image: https://img-global.cpcdn.com/recipes/10491947/751x532cq70/prawns-on-lemongrass-ginger-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/10491947/751x532cq70/prawns-on-lemongrass-ginger-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/10491947/751x532cq70/prawns-on-lemongrass-ginger-sauce-recipe-main-photo.jpg author: Dylan Schmidt ratingvalue: 4 reviewcount: 23307 recipeingredient: - " pasta penne" - " lemon grass" - " lemon" - " lemon tree leaf" - " grated ginger" - " grated garlic" - " millimeter coconut milk" - " chpped dill" - " butter" - " prawns" recipeinstructions: - "grab a kitchen pestle of medium size" - "chop one of the lemon tree leaf" - "grate the skin of the lemon making zest" - "squeeze half lemon inside the kitchen pestle, it will help to mix our components" - "add the zest, the ginger grated, the dill, the lemon grass chopped, the lemon tree leaf chopped and the brown sugar." - "mix everithing till you see a bautyful ans mixing of color, at this point you can taste a really good smell coming together" - "In a sauce pan add the butter and the garlic" - "fry untill the garlic gets brows, then add our mixture from the pestle into the sauce pan with the garlic and the butter" - "fry this mixture for 5 minutes" - "at this point is time to make the pasta, there is no secret, just grab another pan and go ahead" - "add the prawns to the sauce pan and fry for no more then 7 minutes, stiring once a while carefully to do not break the prawns" - "add the coconut milk and cook for 10 minutes more and stir every 2 minute" - "add salt as you like and it's done" - "enjoy" categories: - Recipe tags: - prawns - on - lemongrass katakunci: prawns on lemongrass nutrition: 159 calories recipecuisine: American preptime: "PT10M" cooktime: "PT60M" recipeyield: "1" recipecategory: Dessert --- ![Prawns on Lemongrass ginger sauce](https://img-global.cpcdn.com/recipes/10491947/751x532cq70/prawns-on-lemongrass-ginger-sauce-recipe-main-photo.jpg) Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, prawns on lemongrass ginger sauce. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious. This vibrant lemongrass ginger sauce recipe uses ginger, lemongrass and just a touch of celery leaves to add freshness to seafood or chicken. This lemon grass ginger sauce recipe is a fusion of Asian and Spanish flavors and relies on fresh ingredients—ginger, lemongrass, a few celery leaves. Une sauce peut rendre un plat absolument délicieux. Pour moi la sauce c'est la base de la cuisine. Prawns on Lemongrass ginger sauce is one of the most favored of recent trending foods in the world. It's easy, it is quick, it tastes delicious. It is appreciated by millions daily. Prawns on Lemongrass ginger sauce is something that I have loved my whole life. They are nice and they look wonderful. To begin with this recipe, we have to first prepare a few components. You can cook prawns on lemongrass ginger sauce using 10 ingredients and 14 steps. Here is how you can achieve it. ##### The ingredients needed to make Prawns on Lemongrass ginger sauce: 1. Take pasta penne 1. Get lemon grass 1. Prepare lemon 1. Get lemon tree leaf 1. Take grated ginger 1. Get grated garlic 1. Make ready millimeter coconut milk 1. Prepare chpped dill 1. Get butter 1. Make ready prawns This Vietnamese Lemongrass Chicken recipe is made with the BEST citrusy lemongrass marinade Soy-sauce: I always use low-sodium, but any soy sauce will work. Add the stock and chile sauce, and cook until the prawns are just cooked through. This Lemongrass Ginger Syrup is a great way to preserve ginger and make it easy to us. The syrup works perfectly for marinades, as a sweetener for tea, or to make homemade ginger ale. ##### Steps to make Prawns on Lemongrass ginger sauce: 1. grab a kitchen pestle of medium size 1. chop one of the lemon tree leaf 1. grate the skin of the lemon making zest 1. squeeze half lemon inside the kitchen pestle, it will help to mix our components 1. add the zest, the ginger grated, the dill, the lemon grass chopped, the lemon tree leaf chopped and the brown sugar. 1. mix everithing till you see a bautyful ans mixing of color, at this point you can taste a really good smell coming together 1. In a sauce pan add the butter and the garlic 1. fry untill the garlic gets brows, then add our mixture from the pestle into the sauce pan with the garlic and the butter 1. fry this mixture for 5 minutes 1. at this point is time to make the pasta, there is no secret, just grab another pan and go ahead 1. add the prawns to the sauce pan and fry for no more then 7 minutes, stiring once a while carefully to do not break the prawns 1. add the coconut milk and cook for 10 minutes more and stir every 2 minute 1. add salt as you like and it's done 1. enjoy This Lemongrass Ginger Syrup is a great way to preserve ginger and make it easy to us. The syrup works perfectly for marinades, as a sweetener for tea, or to make homemade ginger ale. Marinade and grill prawns to make quick and flavourful finger food. Alternatively, serve them with salad as an easy starter. In the meantime, pour the fish sauce and sugar into a small saucepan and heat until the sugar dissolves. So that is going to wrap it up for this exceptional food prawns on lemongrass ginger sauce recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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