date: 2020-10-08T00:01:01.907Z image: https://img-global.cpcdn.com/recipes/db9a3d0ee52ad3c4/751x532cq70/oven-baked-tonkatsu-pork-cutlets-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/db9a3d0ee52ad3c4/751x532cq70/oven-baked-tonkatsu-pork-cutlets-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/db9a3d0ee52ad3c4/751x532cq70/oven-baked-tonkatsu-pork-cutlets-recipe-main-photo.jpg author: Minnie Bryant ratingvalue: 4.9 reviewcount: 45647 recipeingredient: - "4 Pork Steaks 500 to 600g" - " Salt and Pepper as required" - " Plain Flour as required" - "1-2 Egg" - " Panko Breadcrumbs as required" - " Oil to spray optional" recipeinstructions: - "Preheat the oven to 220°C. Line a baking tray with baking paper or lightly oil." - "If you prefer, cut the Pork Steaks into bite size pieces. Sprinkle some Salt and Pepper over and coat with Flour. Then dip them in beaten Egg and finally coat with 'Panko' Breadcrumbs." - "Place on the tray, spray oil lightly and bake for 15 to 30 minutes, depending on the size of the pork, or until cooked." categories: - Recipe tags: - oven - baked - tonkatsu katakunci: oven baked tonkatsu nutrition: 229 calories recipecuisine: American preptime: "PT31M" cooktime: "PT40M" recipeyield: "1" recipecategory: Dinner ---  Hey everyone, it's me again, Dan, welcome to my recipe site. Today, we're going to prepare a distinctive dish, oven baked tonkatsu (pork cutlets). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious. Oven Baked Tonkatsu (Pork Cutlets) is one of the most well liked of current trending meals on earth. It's easy, it is fast, it tastes delicious. It's enjoyed by millions every day. They're nice and they look wonderful. Oven Baked Tonkatsu (Pork Cutlets) is something which I've loved my whole life. To begin with this particular recipe, we have to prepare a few components. You can have oven baked tonkatsu (pork cutlets) using 6 ingredients and 3 steps. Here is how you can achieve it. ##### The ingredients needed to make Oven Baked Tonkatsu (Pork Cutlets): 1. Take 4 Pork Steaks *500 to 600g 1. Get Salt and Pepper as required 1. Prepare Plain Flour as required 1. Take 1-2 Egg 1. Take Panko Breadcrumbs as required 1. Make ready Oil to spray *optional ##### Instructions to make Oven Baked Tonkatsu (Pork Cutlets): 1. Preheat the oven to 220°C. Line a baking tray with baking paper or lightly oil. 1. If you prefer, cut the Pork Steaks into bite size pieces. Sprinkle some Salt and Pepper over and coat with Flour. Then dip them in beaten Egg and finally coat with 'Panko' Breadcrumbs. 1. Place on the tray, spray oil lightly and bake for 15 to 30 minutes, depending on the size of the pork, or until cooked. So that is going to wrap it up for this exceptional food oven baked tonkatsu (pork cutlets) recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!