date: 2020-11-14T13:25:29.144Z image: https://img-global.cpcdn.com/recipes/4b4db0ae2c2f9c87/751x532cq70/prawn-potstickers-with-chilli-garlic-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4b4db0ae2c2f9c87/751x532cq70/prawn-potstickers-with-chilli-garlic-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4b4db0ae2c2f9c87/751x532cq70/prawn-potstickers-with-chilli-garlic-sauce-recipe-main-photo.jpg author: Ralph Davidson ratingvalue: 4.1 reviewcount: 31556 recipeingredient: - " For the dough" - "1 cup allpurpose flour" - "to taste Salt" - "as needed Water for kneading the dough" - " For the filling" - "250 gm prawns peeled deveined and minced to small pieces" - "1 tbsp soya sauce" - "1 tsp Sriracha sauce" - "1/2 tsp chillli sauce" - "1 tbsp ginger garlic paste" - "1 spring chopped spring onion" - "1 cup vegetable grated cabbage and carrot optional adds a crunch" - " For the sauce" - "15-20 peeled garlic pods finely minced" - "10 dried kashmiri chillies soaked in hot water and ground" - "5 dried red chillies soaked in hot water and ground to paste" - "1 tsp ketchup" - "1 tsp soya sauce" - "1/2 cup chicken stock" recipeinstructions: - "Knead a dough with flour and water adding salt to taste." - "Make the prawn stuffing by mixing the prawns, cabbage, carrots, chopped spring onions, soya sauce, Sriracha sauce and ginger and garlic." - "Roll small circles from the dough These should be thinner on the sides and thicker around the centre. Stuff with stuffing and stick the sides together by pleating them." - "Take a pan and pour around 1 tbspn of oil. Spread evenly. Place the prepared potstickers on the pan on medium heat for a couple of minutes till they start caramelizing from the bottom." - "Once it is caramelized, pour a little water to the pan. Cover and cook till the potstickers are done. The water should be less so that it can be evaporated by the time it is cooked." - "Meanwhile to prepare the sauce, take a pan, add a tbspn of oil. Add the minced garlic to it. Once it starts cooking, add the chilli paste and tomato and soya sauce. Add salt as required. Add chicken stock and remove from stove." - "Serve the prepared potstickers with the sauce!" categories: - Recipe tags: - prawn - potstickers - with katakunci: prawn potstickers with nutrition: 280 calories recipecuisine: American preptime: "PT34M" cooktime: "PT36M" recipeyield: "2" recipecategory: Dessert ---  Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, prawn potstickers with chilli garlic sauce. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious. Prawn Potstickers with Chilli Garlic sauce is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it's fast, it tastes delicious. They are fine and they look fantastic. Prawn Potstickers with Chilli Garlic sauce is something which I have loved my entire life. To get started with this particular recipe, we must first prepare a few ingredients. You can cook prawn potstickers with chilli garlic sauce using 19 ingredients and 7 steps. Here is how you cook that. ##### The ingredients needed to make Prawn Potstickers with Chilli Garlic sauce: 1. Get For the dough 1. Make ready 1 cup all-purpose flour 1. Take to taste Salt 1. Take as needed Water for kneading the dough 1. Get For the filling 1. Get 250 gm prawns peeled deveined and minced to small pieces 1. Get 1 tbsp soya sauce 1. Make ready 1 tsp Sriracha sauce 1. Get 1/2 tsp chillli sauce 1. Make ready 1 tbsp ginger garlic paste 1. Prepare 1 spring chopped spring onion 1. Make ready 1 cup vegetable (grated cabbage and carrot )(optional, adds a crunch) 1. Take For the sauce 1. Get 15-20 peeled garlic pods finely minced 1. Take 10 dried kashmiri chillies (soaked in hot water and ground) 1. Prepare 5 dried red chillies (soaked in hot water and ground to paste) 1. Make ready 1 tsp ketchup 1. Get 1 tsp soya sauce 1. Get 1/2 cup chicken stock ##### Instructions to make Prawn Potstickers with Chilli Garlic sauce: 1. Knead a dough with flour and water adding salt to taste. 1. Make the prawn stuffing by mixing the prawns, cabbage, carrots, chopped spring onions, soya sauce, Sriracha sauce and ginger and garlic. 1. Roll small circles from the dough These should be thinner on the sides and thicker around the centre. Stuff with stuffing and stick the sides together by pleating them. 1. Take a pan and pour around 1 tbspn of oil. Spread evenly. Place the prepared potstickers on the pan on medium heat for a couple of minutes till they start caramelizing from the bottom. 1. Once it is caramelized, pour a little water to the pan. Cover and cook till the potstickers are done. The water should be less so that it can be evaporated by the time it is cooked. 1. Meanwhile to prepare the sauce, take a pan, add a tbspn of oil. Add the minced garlic to it. Once it starts cooking, add the chilli paste and tomato and soya sauce. Add salt as required. Add chicken stock and remove from stove. 1. Serve the prepared potstickers with the sauce! So that is going to wrap this up for this exceptional food prawn potstickers with chilli garlic sauce recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!