date: 2020-12-17T10:11:20.189Z image: https://img-global.cpcdn.com/recipes/6accfbfc26baa13e/751x532cq70/penne-pasta-with-shrimps-fire-roasted-red-peppers-sauteed-onions-corn-in-avacado-lime-pesto-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6accfbfc26baa13e/751x532cq70/penne-pasta-with-shrimps-fire-roasted-red-peppers-sauteed-onions-corn-in-avacado-lime-pesto-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6accfbfc26baa13e/751x532cq70/penne-pasta-with-shrimps-fire-roasted-red-peppers-sauteed-onions-corn-in-avacado-lime-pesto-sauce-recipe-main-photo.jpg author: Anthony Bridges ratingvalue: 4.7 reviewcount: 19202 recipeingredient: - " tri color veggie Penne pasta" - " Roasted bell pepper or 10 sweet peppers" - " big size Onion" - " Corn" - " table spoons Avocado oil" - " Raw shrimps" - " table spoons Pesto sauce" - " Ripe Avocado" recipeinstructions: - "Cook penne pasta with some salt and water till al dente. Drain the remaining water" - "Fire roast the red peppers/sweet peppers and cut them." - "Add 2 avocados to 4 table spoons of pesto sauce (I used Costco’s Kirkland brand) and mix it in a blender to form creamy avocado pesto sauce." - "In a pan, heat avocado oil and sauté cut onions. Add roasted red peppers, corn and raw shrimps. Add the avocado pesto sauce and pasta too. Mix it all well and eat hot with some ground pepper corn or chili flakes." categories: - Recipe tags: - penne - pasta - with katakunci: penne pasta with nutrition: 107 calories recipecuisine: American preptime: "PT37M" cooktime: "PT56M" recipeyield: "3" recipecategory: Dessert ---  Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, penne pasta with shrimps, fire roasted red peppers, sautéed onions, corn in avacado lime pesto sauce. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious. Penne Pasta with Shrimps, fire roasted red peppers, sautéed onions, corn in Avacado Lime Pesto Sauce is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It's easy, it is fast, it tastes delicious. Penne Pasta with Shrimps, fire roasted red peppers, sautéed onions, corn in Avacado Lime Pesto Sauce is something that I've loved my entire life. They're nice and they look fantastic. To get started with this recipe, we must first prepare a few ingredients. You can cook penne pasta with shrimps, fire roasted red peppers, sautéed onions, corn in avacado lime pesto sauce using 8 ingredients and 4 steps. Here is how you cook it. ##### The ingredients needed to make Penne Pasta with Shrimps, fire roasted red peppers, sautéed onions, corn in Avacado Lime Pesto Sauce: 1. Get tri color veggie Penne pasta 1. Get Roasted bell pepper or 10 sweet peppers 1. Prepare big size Onion 1. Make ready Corn 1. Prepare table spoons Avocado oil 1. Take Raw shrimps 1. Prepare table spoons Pesto sauce 1. Prepare Ripe Avocado ##### Instructions to make Penne Pasta with Shrimps, fire roasted red peppers, sautéed onions, corn in Avacado Lime Pesto Sauce: 1. Cook penne pasta with some salt and water till al dente. Drain the remaining water 1. Fire roast the red peppers/sweet peppers and cut them. 1. Add 2 avocados to 4 table spoons of pesto sauce (I used Costco’s Kirkland brand) and mix it in a blender to form creamy avocado pesto sauce. 1. In a pan, heat avocado oil and sauté cut onions. Add roasted red peppers, corn and raw shrimps. Add the avocado pesto sauce and pasta too. Mix it all well and eat hot with some ground pepper corn or chili flakes. So that's going to wrap this up for this special food penne pasta with shrimps, fire roasted red peppers, sautéed onions, corn in avacado lime pesto sauce recipe. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!