date: 2020-09-23T08:17:20.306Z image: https://img-global.cpcdn.com/recipes/29f010c1107e4198/751x532cq70/rawa-palak-chakli-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/29f010c1107e4198/751x532cq70/rawa-palak-chakli-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/29f010c1107e4198/751x532cq70/rawa-palak-chakli-recipe-main-photo.jpg author: Myra Leonard ratingvalue: 4.2 reviewcount: 12187 recipeingredient: - " Rawa 1 cupfine" - " Palak purre 14 cupblanched palak" - "1/4 cup Yellow moong dal" - "2 tsp Red chilli powder" - "1 tsp Ajwain" - "2 tsp Sesame seeds" - " Salt as per taste" - " Oil for frying" recipeinstructions: - "Cook yellow moong dal in 1/2cup of water." - "Mix cooked moong dal and palak puree in a mixer." - "Add rawa in a mixer jar and make powder of it." - "Place rawa powder on a muslin cloth and tie a knot." - "Just keep this knoted rawa potli in a pressure cooker separator (do not add water in a separator) and cook until 3 whistles." - "After 3 whistle turn off the gas." - "Remove rawa potli from cooker separator." - "When rawa cools completely, untie the clothe and remove rawa powder." - "In a big plate add cooked rawa powder,yellow moong dal and palak mixture,red chilli powder,ajwain, sesame seeds,salt and make a stiff dough." - "Dough is ready." - "Grease chakli maker with some oil." - "Place dough in a chakli maker." - "Make small chaklies." - "Fry rawa palak chakli in a oil on low flame." - "Rawa palak chakli is ready." categories: - Recipe tags: - rawa - palak - chakli katakunci: rawa palak chakli nutrition: 251 calories recipecuisine: American preptime: "PT21M" cooktime: "PT35M" recipeyield: "3" recipecategory: Lunch ---  Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, rawa palak chakli. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious. Rawa Palak Chakli is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It's simple, it's fast, it tastes yummy. They're nice and they look wonderful. Rawa Palak Chakli is something that I've loved my entire life. To get started with this recipe, we have to prepare a few components. You can cook rawa palak chakli using 8 ingredients and 15 steps. Here is how you can achieve it. ##### The ingredients needed to make Rawa Palak Chakli: 1. Prepare Rawa 1 cup(fine) 1. Get Palak purre 1/4 cup(blanched palak) 1. Prepare 1/4 cup Yellow moong dal 1. Make ready 2 tsp Red chilli powder 1. Get 1 tsp Ajwain 1. Make ready 2 tsp Sesame seeds 1. Get Salt as per taste 1. Get Oil for frying ##### Steps to make Rawa Palak Chakli: 1. Cook yellow moong dal in 1/2cup of water. 1. Mix cooked moong dal and palak puree in a mixer. 1. Add rawa in a mixer jar and make powder of it. 1. Place rawa powder on a muslin cloth and tie a knot. 1. Just keep this knoted rawa potli in a pressure cooker separator (do not add water in a separator) and cook until 3 whistles. 1. After 3 whistle turn off the gas. 1. Remove rawa potli from cooker separator. 1. When rawa cools completely, untie the clothe and remove rawa powder. 1. In a big plate add cooked rawa powder,yellow moong dal and palak mixture,red chilli powder,ajwain, sesame seeds,salt and make a stiff dough. 1. Dough is ready. 1. Grease chakli maker with some oil. 1. Place dough in a chakli maker. 1. Make small chaklies. 1. Fry rawa palak chakli in a oil on low flame. 1. Rawa palak chakli is ready. So that's going to wrap this up with this exceptional food rawa palak chakli recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!