date: 2020-10-18T19:36:44.266Z image: https://img-global.cpcdn.com/recipes/52392322/751x532cq70/cheesy-salami-bread-corned-beef-w-scrambled-eggs-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/52392322/751x532cq70/cheesy-salami-bread-corned-beef-w-scrambled-eggs-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/52392322/751x532cq70/cheesy-salami-bread-corned-beef-w-scrambled-eggs-recipe-main-photo.jpg author: Benjamin McDonald ratingvalue: 4.5 reviewcount: 47756 recipeingredient: - " Cheesy Salami bread corned beef w scrambled eggs" - "1 tbsp Butter or oil of your choice for cooking" - "1/2 tbsp My sundried tomato mix see refrence guide" - "1 medium Onion diced" - "1 packages Carl buddings corned beef use all cut up" - "1/2 loaf Salami provolone bread" - "2 large Eggs like to use jumbo eggs" - "1 Salt pepper garlic powder to taste" - "1/2 cup Cheese I used a tacoseasoned blend" - "2 dash Hot sauce if desiredoptional" - " Refrence guide for tomato mix" - "1 packages Sundried tomatoes 1 bulb of garlic thats been drizzled w olive oil seasoned then roasted Put both into a food processor blend til paste like consistency Put back into the tomato jar This helps keep your roasted garlic from going bad it tastes g" recipeinstructions: - "Heat skillet on medium-to-med-high." - "Add in the butter or oil. If using butter, let it melt & start to brown & get kinda nutty." - "Now add the onions & cook just til they start to become translucent. Now add the sundried tomato mix & heat through b4 going onto next step." - "Next, add the meat & cook just long enuf for it to start to brown." - "(while the onions & meat are cooking, break the bread up into medium chunks you may not need all of the it, you be the judge of how much to use.) Add to the skillet & brown slightly (or as much as you like)." - "While the bread is browning, scramble your eggs. You can use milk or water or nothing. Once the bread is browned to your likeness, add the eggs. Mix til well incorporated.(if you use milk or water, you only need maybe ½ a Tbsp, any more could make it to liquidity.)" - "Now season & mix well." - "You can cover it @ this time & just let it cook. Make sure the temp is just right so it doesn't burn but doesn't take to long to cook, or else your eggs may become rubbery for cooking too long." - "Once it has set up enuf, add the cheese. Cook just a little bit longer as to melt the cheese.(if you're using an oven proof skillet, you may pop it in the oven for a few min to lightly brown the top." - "Done!" - "Cut into pie wedges & add a dash or 2 of hot sauce." - "Enjoy!" categories: - Recipe tags: - cheesy - salami - bread katakunci: cheesy salami bread nutrition: 141 calories recipecuisine: American preptime: "PT10M" cooktime: "PT30M" recipeyield: "1" recipecategory: Dinner ---  Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, cheesy salami bread & corned beef w scrambled eggs!. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious. Cheesy Salami bread & corned beef w scrambled eggs! is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It's simple, it is fast, it tastes delicious. Cheesy Salami bread & corned beef w scrambled eggs! is something which I've loved my entire life. They are nice and they look wonderful. To get started with this particular recipe, we must first prepare a few components. You can cook cheesy salami bread & corned beef w scrambled eggs! using 12 ingredients and 12 steps. Here is how you can achieve that. ##### The ingredients needed to make Cheesy Salami bread & corned beef w scrambled eggs!: 1. Prepare Cheesy Salami bread & corned beef w scrambled eggs! 1. Take 1 tbsp Butter or oil of your choice for cooking. 1. Get 1/2 tbsp My sundried tomato mix. (see refrence guide.) 1. Make ready 1 medium Onion diced 1. Prepare 1 packages Carl buddings corned beef, (use all cut up.) 1. Take 1/2 loaf Salami & provolone bread 1. Make ready 2 large Eggs (like to use jumbo eggs) 1. Make ready 1 Salt, pepper, & garlic powder to taste 1. Make ready 1/2 cup Cheese (I used a tacoseasoned blend) 1. Get 2 dash Hot sauce, (if desired,optional) 1. Take Refrence guide for tomato mix 1. Get 1 packages Sundried tomatoes, 1 bulb of garlic that's been drizzled w olive oil & seasoned then roasted. Put both into a food processor & blend til paste like consistency. Put back into the tomato jar. This helps keep your roasted garlic from going bad & it tastes g ##### Instructions to make Cheesy Salami bread & corned beef w scrambled eggs!: 1. Heat skillet on medium-to-med-high. 1. Add in the butter or oil. If using butter, let it melt & start to brown & get kinda nutty. 1. Now add the onions & cook just til they start to become translucent. Now add the sundried tomato mix & heat through b4 going onto next step. 1. Next, add the meat & cook just long enuf for it to start to brown. 1. (while the onions & meat are cooking, break the bread up into medium chunks you may not need all of the it, you be the judge of how much to use.) Add to the skillet & brown slightly (or as much as you like). 1. While the bread is browning, scramble your eggs. You can use milk or water or nothing. Once the bread is browned to your likeness, add the eggs. Mix til well incorporated.(if you use milk or water, you only need maybe ½ a Tbsp, any more could make it to liquidity.) 1. Now season & mix well. 1. You can cover it @ this time & just let it cook. Make sure the temp is just right so it doesn't burn but doesn't take to long to cook, or else your eggs may become rubbery for cooking too long. 1. Once it has set up enuf, add the cheese. Cook just a little bit longer as to melt the cheese.(if you're using an oven proof skillet, you may pop it in the oven for a few min to lightly brown the top. 1. Done! 1. Cut into pie wedges & add a dash or 2 of hot sauce. 1. Enjoy! So that is going to wrap it up for this exceptional food cheesy salami bread & corned beef w scrambled eggs! recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!