date: 2020-09-24T12:56:51.807Z image: https://img-global.cpcdn.com/recipes/d11e4daab2927a46/751x532cq70/easy-peasy-stir-fry-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/d11e4daab2927a46/751x532cq70/easy-peasy-stir-fry-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/d11e4daab2927a46/751x532cq70/easy-peasy-stir-fry-recipe-main-photo.jpg author: Emily Gray ratingvalue: 4.9 reviewcount: 3251 recipeingredient: - " Aubergine" - " Courgette" - " Leek" - " Carrots" - " Rice" - " Chilli Sliced" - " Sesame Oil" - " Soy Sauce" - " Lime" - " Salt" - " Spring Onions" - " Small Handful of Cashews Optional" recipeinstructions: - "Put the rice on the boil with some water and a little salt" - "Slice up the veg in anyway you would like, I recommend a bit chunky to keep its flavour but still small enough to cook whilst frying." - "With a good splash of oil heat up a non-stick pan. Let it heat up, then add the veg. Stir-fry the veggies on a high heat, then turn it down to a medium heat setting. Add the soy sauce to the veg. Cook the veg until they are soft, with some crunch to them. Take off the heat." - "When it is cooked take the rice off the boil and drain if it needs it, drizzle a little sesame oil through the rice. Portion out your rice and veg. Finely slice the spring onion and add on top of your portion. Add a good dollop of the peanut sauce and top with the (optional) cashews." categories: - Recipe tags: - easy - peasy - stir katakunci: easy peasy stir nutrition: 225 calories recipecuisine: American preptime: "PT33M" cooktime: "PT49M" recipeyield: "1" recipecategory: Dessert ---  Hey everyone, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, easy peasy stir fry. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious. Easy Peasy Stir Fry is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It's simple, it is quick, it tastes yummy. Easy Peasy Stir Fry is something that I've loved my whole life. They're fine and they look fantastic. To get started with this recipe, we must first prepare a few components. You can cook easy peasy stir fry using 12 ingredients and 4 steps. Here is how you can achieve it. ##### The ingredients needed to make Easy Peasy Stir Fry: 1. Get Aubergine 1. Take Courgette 1. Take Leek 1. Prepare Carrots 1. Take Rice 1. Take Chilli, Sliced 1. Prepare Sesame Oil 1. Get Soy Sauce 1. Get Lime 1. Prepare Salt 1. Make ready Spring Onions 1. Get Small Handful of Cashews (Optional) ##### Instructions to make Easy Peasy Stir Fry: 1. Put the rice on the boil with some water and a little salt 1. Slice up the veg in anyway you would like, I recommend a bit chunky to keep its flavour but still small enough to cook whilst frying. 1. With a good splash of oil heat up a non-stick pan. Let it heat up, then add the veg. Stir-fry the veggies on a high heat, then turn it down to a medium heat setting. Add the soy sauce to the veg. Cook the veg until they are soft, with some crunch to them. Take off the heat. 1. When it is cooked take the rice off the boil and drain if it needs it, drizzle a little sesame oil through the rice. Portion out your rice and veg. Finely slice the spring onion and add on top of your portion. Add a good dollop of the peanut sauce and top with the (optional) cashews. So that is going to wrap this up for this special food easy peasy stir fry recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!