Recipe of Favorite Healthy Methi parantha

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date: 2020-07-18T03:55:24.101Z image: https://img-global.cpcdn.com/recipes/24cdcd55fc016a2a/751x532cq70/healthy-methi-parantha-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/24cdcd55fc016a2a/751x532cq70/healthy-methi-parantha-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/24cdcd55fc016a2a/751x532cq70/healthy-methi-parantha-recipe-main-photo.jpg author: Owen Todd ratingvalue: 4.1 reviewcount: 2480 recipeingredient: - "1 cup wheat flour" - "1/2 cup besan" - "1/2 cup bran" - "2 cups methi" - "to taste Salt" - "2 tbsp chopped Green chilli" - "1/4 tsp mango powder" - "as required Wheat flour for dust" - "as required Oil for shallow fry" recipeinstructions: - "Take a big bowl add all ingredients mix well first then add little water one time and make a chapati dough rest it for 5 minutes" - "Now roll balls out of the dough than roll chapatis and shallow fry them on medium to high flame serve hot." categories: - Recipe tags: - healthy - methi - parantha katakunci: healthy methi parantha nutrition: 204 calories recipecuisine: American preptime: "PT10M" cooktime: "PT40M" recipeyield: "1" recipecategory: Dinner --- ![Healthy Methi parantha](https://img-global.cpcdn.com/recipes/24cdcd55fc016a2a/751x532cq70/healthy-methi-parantha-recipe-main-photo.jpg) Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, healthy methi parantha. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious. Healthy Methi parantha is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Healthy Methi parantha is something that I have loved my whole life. Methi paratha recipe with step by step photos. Methi paratha is a healthy and tasty whole wheat flatbread made with fenugreek leaves. These fenugreek flatbreads are a healthy alternative to plain. Methi paratha - learn how to make methi paratha with step by step photos. To begin with this particular recipe, we must first prepare a few ingredients. You can cook healthy methi parantha using 9 ingredients and 2 steps. Here is how you cook that. ##### The ingredients needed to make Healthy Methi parantha: 1. Get 1 cup wheat flour 1. Prepare 1/2 cup besan 1. Prepare 1/2 cup bran 1. Prepare 2 cups methi 1. Make ready to taste Salt 1. Make ready 2 tbsp chopped Green chilli 1. Prepare 1/4 tsp mango powder 1. Take as required Wheat flour for dust 1. Take as required Oil for shallow fry Taste good with Mango Pickle and yogurt. Methi parathas are a variation of the pan-fried Indian flatbread, flavored with fresh fenugreek leaves Serve Methi Parathas with chilled yogurt and a pickle of your choice. For this recipe, you will need to. Methi Paratha is a wonderfully tasty, nutritious breakfast dish, packed with unique flavor. ##### Steps to make Healthy Methi parantha: 1. Take a big bowl add all ingredients mix well first then add little water one time and make a chapati dough rest it for 5 minutes 1. Now roll balls out of the dough than roll chapatis and shallow fry them on medium to high flame serve hot. For this recipe, you will need to. Methi Paratha is a wonderfully tasty, nutritious breakfast dish, packed with unique flavor. This flaky Indian bread makes a very healthy alternative to plain parathas. These methi parathas can be made. Methi Paratha, a shallow fried traditional Indian flat bread prepared from fenugreek leaves, whole wheat flour and gram flour, is a healthy alternative to Simple Paratha and one of the best Indian. So that is going to wrap this up for this special food healthy methi parantha recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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