date: 2020-11-07T11:36:35.849Z image: https://img-global.cpcdn.com/recipes/934cadea20ea537c/751x532cq70/grilled-pork-steak-served-with-cooked-herb-salad-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/934cadea20ea537c/751x532cq70/grilled-pork-steak-served-with-cooked-herb-salad-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/934cadea20ea537c/751x532cq70/grilled-pork-steak-served-with-cooked-herb-salad-recipe-main-photo.jpg author: Gregory Johnston ratingvalue: 4.2 reviewcount: 48520 recipeingredient: - " Pork Steak thick cuts" - " Fresh Herbs coriander rocket sage" - " McCain Peas Carrots Corn" - " White wine your favourite" recipeinstructions: - "PORK (prep) - rub the steak with roasted garlic and lemon salt, wrap with sage leaves. Seal for 1 hour." - "SALAD - cook cherrie tomatoes at low heat, while seasoning with rustic garlic & herb. Add finely cut peppers and coriander. Once ready serve with rocker, basil leaves finish with olives and feta (herb/black pepper)" - "McCain mix is always cooked at low heat and season with either veggie spice or just salt and touch of butter." - "BASTING SAUCE - half a unit of white wine (I used chardonnay) mix with honey mustard dressing and English mustard, depending on whom you'll be serving. For non chilli - use orange extract dressing. For some zing add a spoon of chilli sauce......how it tastes will change once it's cooked with the pork." - "GRILL- glaze the pan with soy sauce and olive oil. Grill the steaks 5 -10 minutes on each side. The pork steaks should be firm and the juices should run clear without a hint of blood. Baste your pork steaks with sauce, Turn the heat down to medium, and cook the steaks for an additional 30 seconds on each side. Remove from heat leave for 5-10 this should give you time to plate the sides before serving" categories: - Recipe tags: - grilled - pork - steak katakunci: grilled pork steak nutrition: 227 calories recipecuisine: American preptime: "PT24M" cooktime: "PT46M" recipeyield: "2" recipecategory: Dinner ---  Hello everybody, it is John, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, grilled pork steak served with cooked herb salad. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious. Grilled Pork steak served with cooked Herb salad is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It is easy, it's fast, it tastes yummy. They are nice and they look wonderful. Grilled Pork steak served with cooked Herb salad is something which I've loved my entire life. To get started with this particular recipe, we must first prepare a few ingredients. You can have grilled pork steak served with cooked herb salad using 4 ingredients and 5 steps. Here is how you can achieve it. ##### The ingredients needed to make Grilled Pork steak served with cooked Herb salad: 1. Make ready Pork Steak (thick cuts) 1. Prepare Fresh Herbs (coriander, rocket, sage) 1. Get McCain Peas, Carrots & Corn 1. Get White wine (your favourite) ##### Steps to make Grilled Pork steak served with cooked Herb salad: 1. PORK (prep) - rub the steak with roasted garlic and lemon salt, wrap with sage leaves. Seal for 1 hour. 1. SALAD - cook cherrie tomatoes at low heat, while seasoning with rustic garlic & herb. Add finely cut peppers and coriander. Once ready serve with rocker, basil leaves finish with olives and feta (herb/black pepper) 1. McCain mix is always cooked at low heat and season with either veggie spice or just salt and touch of butter. 1. BASTING SAUCE - half a unit of white wine (I used chardonnay) mix with honey mustard dressing and English mustard, depending on whom you'll be serving. For non chilli - use orange extract dressing. For some zing add a spoon of chilli sauce......how it tastes will change once it's cooked with the pork. 1. GRILL- glaze the pan with soy sauce and olive oil. Grill the steaks 5 -10 minutes on each side. The pork steaks should be firm and the juices should run clear without a hint of blood. Baste your pork steaks with sauce, Turn the heat down to medium, and cook the steaks for an additional 30 seconds on each side. Remove from heat leave for 5-10 this should give you time to plate the sides before serving So that's going to wrap this up with this special food grilled pork steak served with cooked herb salad recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!