date: 2020-09-13T22:18:27.623Z image: https://img-global.cpcdn.com/recipes/cc3ba15aae3ad609/751x532cq70/home-made-instant-crispy-chaklidiwali-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/cc3ba15aae3ad609/751x532cq70/home-made-instant-crispy-chaklidiwali-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/cc3ba15aae3ad609/751x532cq70/home-made-instant-crispy-chaklidiwali-recipe-main-photo.jpg author: Gavin Robinson ratingvalue: 4.1 reviewcount: 42580 recipeingredient: - "2 cup rice flour fine" - "2 tbsp butter softened" - "2 pinch hing asafoetida" - "2 tbsps roasted gram flour" - "1/2 cup urad dal powder" - "1 tsp sesame til" - "1/4 tsp kashmiri red chilli powder" - "1/2 tsp salt" - "as needed water to knead" - "as needed oil for frying" recipeinstructions: - "In a large bowl take cup rice flour, 2 tbsp butter, pinch hing, 1 tsp sesame, ¼ tsp chilli powder and ½ tsp salt.transfer the urad dal powder to the same bowl.crumble and mix well." - "Further, add water as required and knead to soft dough. start preparing chaklis on the wet cloth or butter paper make small spiral shape chaklis by pressing." - "Seal the ends so that it doesn’t fall apart while deep frying. take one chakli at a time a and slide it into hot oil." - "Flip the chakli and fry on medium flame till they turn crispy from both sides." - "Furthermore, drain over a paper towel to remove excess oil. finally, serve crispy chakli or store in airtight jar when,cool." categories: - Recipe tags: - homemade - instantcrispy - chaklidiwali katakunci: homemade instantcrispy chaklidiwali nutrition: 220 calories recipecuisine: American preptime: "PT21M" cooktime: "PT42M" recipeyield: "1" recipecategory: Dessert ---  Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, home-made instant-crispy chakli#diwali. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious. Home-made instant-crispy chakli#diwali is one of the most favored of recent trending foods on earth. It's simple, it's quick, it tastes delicious. It's appreciated by millions daily. Home-made instant-crispy chakli#diwali is something that I have loved my entire life. They are fine and they look fantastic. To begin with this particular recipe, we must first prepare a few ingredients. You can have home-made instant-crispy chakli#diwali using 10 ingredients and 5 steps. Here is how you cook it. ##### The ingredients needed to make Home-made instant-crispy chakli#diwali: 1. Prepare 2 cup rice flour fine 1. Take 2 tbsp butter softened 1. Take 2 pinch hing / asafoetida 1. Take 2 tbsps roasted gram flour 1. Prepare 1/2 cup urad dal powder 1. Prepare 1 tsp sesame / til 1. Take 1/4 tsp kashmiri red chilli powder 1. Make ready 1/2 tsp salt 1. Take as needed water to knead 1. Take as needed oil for frying ##### Steps to make Home-made instant-crispy chakli#diwali: 1. In a large bowl take cup rice flour, 2 tbsp butter, pinch hing, 1 tsp sesame, ¼ tsp chilli powder and ½ tsp salt.transfer the urad dal powder to the same bowl.crumble and mix well. 1. Further, add water as required and knead to soft dough. - start preparing chaklis on the wet cloth or butter paper make small spiral shape chaklis by pressing. 1. Seal the ends so that it doesn’t fall apart while deep frying. - take one chakli at a time a and slide it into hot oil. 1. Flip the chakli and fry on medium flame till they turn crispy from both sides. 1. Furthermore, drain over a paper towel to remove excess oil. - finally, serve crispy chakli or store in airtight jar when,cool. So that's going to wrap this up with this exceptional food home-made instant-crispy chakli#diwali recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!