Recipe of Speedy Homemade Tentsuyu and Mentsuyu in the Microwave

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date: 2020-12-18T23:19:51.828Z image: https://img-global.cpcdn.com/recipes/6412546421555200/751x532cq70/homemade-tentsuyu-and-mentsuyu-in-the-microwave-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6412546421555200/751x532cq70/homemade-tentsuyu-and-mentsuyu-in-the-microwave-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6412546421555200/751x532cq70/homemade-tentsuyu-and-mentsuyu-in-the-microwave-recipe-main-photo.jpg author: Brian Garza ratingvalue: 5 reviewcount: 27138 recipeingredient: - " Water" - " Soy sauce" - " Honmirin" - " to taste Bonito flakes" recipeinstructions: - "Measure the soy sauce, hon-mirin and water in a 200 ml capacity cup to fill it up to the 200 ml mark. Add a tons of bonito flakes and immerse them in the liquid. Microwave for 1 to 2 minutes, and the sauce is done." - "The bonito flakes used in the sauce are delicious, so toast them in a frying pan until dried out. Add some bonito powder, chopped shio-konbu and toasted sesame seeds to turn it into furikake." categories: - Recipe tags: - homemade - tentsuyu - and katakunci: homemade tentsuyu and nutrition: 117 calories recipecuisine: American preptime: "PT23M" cooktime: "PT52M" recipeyield: "3" recipecategory: Dinner --- ![Homemade Tentsuyu and Mentsuyu in the Microwave](https://img-global.cpcdn.com/recipes/6412546421555200/751x532cq70/homemade-tentsuyu-and-mentsuyu-in-the-microwave-recipe-main-photo.jpg) Hey everyone, it's me again, Dan, welcome to my recipe site. Today, we're going to make a special dish, homemade tentsuyu and mentsuyu in the microwave. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious. Homemade mentsuyu made with sake, mirin, soy sauce, kombu, and katsuobushi (dried bonito flakes). Mentsuyu is a Japanese soup base used in soba and udon. Mentsuyu (めんつゆ), or sometimes called Tsuyu (つゆ), is a Japanese soup base used in soba and udon noodle dishes. It's made from sake, mirin, soy sauce With umami-packed dashi in the mixture, we use Mentsuyu as a basic sauce or broth for many Japanese dishes such as hot and cold noodles. Homemade Tentsuyu and Mentsuyu in the Microwave is one of the most favored of recent trending meals in the world. It's enjoyed by millions daily. It's easy, it's quick, it tastes delicious. Homemade Tentsuyu and Mentsuyu in the Microwave is something that I have loved my entire life. They are fine and they look wonderful. To begin with this particular recipe, we have to prepare a few ingredients. You can cook homemade tentsuyu and mentsuyu in the microwave using 4 ingredients and 2 steps. Here is how you cook it. ##### The ingredients needed to make Homemade Tentsuyu and Mentsuyu in the Microwave: 1. Prepare Water 1. Prepare Soy sauce 1. Make ready Hon-mirin 1. Get (to taste)! Bonito flakes Tentsuyu is a traditional Japanese condiment, a dipping sauce made for tempura that consists of dashi stock, soy sauce, and mirin. Tempura is usually served with tentsuyu and grated daikon or ginger. In its concentrated form, this condiment is often sold in small bottles in most Japanese grocery stores. Homemade mentsuyu recipe with sake, mirin, soy sauce, and katsuobushi (dried bonito flakes). ##### Steps to make Homemade Tentsuyu and Mentsuyu in the Microwave: 1. Measure the soy sauce, hon-mirin and water in a 200 ml capacity cup to fill it up to the 200 ml mark. Add a tons of bonito flakes and immerse them in the liquid. Microwave for 1 to 2 minutes, and the sauce is done. 1. The bonito flakes used in the sauce are delicious, so toast them in a frying pan until dried out. Add some bonito powder, chopped shio-konbu and toasted sesame seeds to turn it into furikake. In its concentrated form, this condiment is often sold in small bottles in most Japanese grocery stores. Homemade mentsuyu recipe with sake, mirin, soy sauce, and katsuobushi (dried bonito flakes). Mentsuyu is a Japanese soup base used in noodle dishes. But that doesn't mean navigating the Japanese grocery is a walk in the park—between kanji-only packaging, uneven labeling, and rows of. Homemade mentsuyu made with sake, mirin, soy sauce, kombu, and katsuobushi (dried bonito flakes). So that's going to wrap it up with this exceptional food homemade tentsuyu and mentsuyu in the microwave recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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