date: 2020-08-23T17:38:02.519Z image: https://img-global.cpcdn.com/recipes/5362558732075008/751x532cq70/eggy-tempura-crumbs-and-cabbage-stir-fry-rice-bowl-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5362558732075008/751x532cq70/eggy-tempura-crumbs-and-cabbage-stir-fry-rice-bowl-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5362558732075008/751x532cq70/eggy-tempura-crumbs-and-cabbage-stir-fry-rice-bowl-recipe-main-photo.jpg author: Lewis Ball ratingvalue: 4.7 reviewcount: 22103 recipeingredient: - " servings Hot cooked rice" - " Silken tofu" - " leaves Cabbage" - " Tempura crumbs" - " Egg" - " Sesame oil" - " Nori seaweed flakes" - " Sauce" - " Water" - " Dashi stock granules" - " Soy sauce" - " Honmirin" - " Sugar" recipeinstructions: - "Dice the tofu into 1 cm cubes. Slice the cabbage roughly. Combine the sauce ingredients." - "Heat sesame oil in a frying pan or sauce pan over medium heat. Add the cabbage and fry. After it has wilted, pour in the sauce ingredients." - "Once it's boiled, add the tofu and tempura crumbs. Simmer for about 5 minutes. Taste first and pour in the beaten egg. Cover and cook until the egg is soft cooked. Turn the heat off." - "Transfer onto the rice in a bowl and sprinkle on nori flakes if you like. Serve." categories: - Recipe tags: - eggy - tempura - crumbs katakunci: eggy tempura crumbs nutrition: 196 calories recipecuisine: American preptime: "PT16M" cooktime: "PT56M" recipeyield: "3" recipecategory: Dessert ---  Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, eggy tempura crumbs and cabbage stir-fry rice bowl. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious. We are making Tendon, a rice bowl topped with Tempura. The prawn has absorbed the savory teriyaki-like sauce. Kushikatsu Recipe (Deep-Fried Skewered Meat and Vegetables with Special Sauce). Stir Fried Cabbage Bowl - a simple stir fry of ground pork, turkey or beef, cabbage and rice. Eggy Tempura Crumbs and Cabbage Stir-fry Rice Bowl is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Eggy Tempura Crumbs and Cabbage Stir-fry Rice Bowl is something which I have loved my whole life. To get started with this recipe, we have to first prepare a few ingredients. You can have eggy tempura crumbs and cabbage stir-fry rice bowl using 13 ingredients and 4 steps. Here is how you can achieve it. ##### The ingredients needed to make Eggy Tempura Crumbs and Cabbage Stir-fry Rice Bowl: 1. Prepare servings Hot cooked rice 1. Prepare Silken tofu 1. Get leaves Cabbage 1. Get Tempura crumbs 1. Take Egg 1. Get Sesame oil 1. Make ready Nori seaweed flakes 1. Take Sauce 1. Prepare Water 1. Make ready Dashi stock granules 1. Make ready Soy sauce 1. Make ready Hon-mirin 1. Take Sugar The secret to making a light, crisp coating that doesn't absorb oil when fried is in the Besides being a standalone dish, Shrimp Tempura is also served over rice bowl (Tendon) or noodle soup Extra Crumbs around Shrimp Tempura. When served, shrimp tempura is usually coated with crispy tempura batter crumbs. Serve these crisp, fried shrimp with a hot mustard sauce or sweet & sour sauce. Tempura is traditionally served on a bowl of rice or with boiled. ##### Instructions to make Eggy Tempura Crumbs and Cabbage Stir-fry Rice Bowl: 1. Dice the tofu into 1 cm cubes. Slice the cabbage roughly. Combine the sauce ingredients. 1. Heat sesame oil in a frying pan or sauce pan over medium heat. Add the cabbage and fry. After it has wilted, pour in the sauce ingredients. 1. Once it's boiled, add the tofu and tempura crumbs. Simmer for about 5 minutes. Taste first and pour in the beaten egg. Cover and cook until the egg is soft cooked. Turn the heat off. 1. Transfer onto the rice in a bowl and sprinkle on nori flakes if you like. Serve. Serve these crisp, fried shrimp with a hot mustard sauce or sweet & sour sauce. Tempura is traditionally served on a bowl of rice or with boiled. Divide half the rice between two bowls, cut the omelette crossways into strips and scatter over the top. Home Recipes Beef Beef and Egg Stir Fry Rice Bowls. You just slice up your beef, lightly beat a couple of eggs, fire up the wok and your handy dandy rice cooker, and these rice bowls are ready faster than it would take for your local delivery guy to make it to. So that is going to wrap this up with this special food eggy tempura crumbs and cabbage stir-fry rice bowl recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!