date: 2020-11-05T07:09:24.969Z image: https://img-global.cpcdn.com/recipes/4754428997926912/751x532cq70/maders-reuben-rolls-wisconsin-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4754428997926912/751x532cq70/maders-reuben-rolls-wisconsin-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4754428997926912/751x532cq70/maders-reuben-rolls-wisconsin-recipe-main-photo.jpg author: Kevin Barker ratingvalue: 4.9 reviewcount: 46071 recipeingredient: - "3/4 cup thousand island dressing" - "1/4 cup Dusseldorf mustard" - "2 tbsp wine vinegar" - "1 tsp plus 1 cup minced onion divided" - "1 tsp minced garlic" - "1 dash of Worcestershire sauce" - "1 dash of hot pepper sauce" - "8 oz corned beef ground or shredded" - "6 oz shredded Swiss cheese" - "1/2 cup sauerkraut rinsed and drained" - "15 egg roll wrappers" - "1 vegetable oil" recipeinstructions: - "Make dipping sauce by combining dressing, mustard, vinegar & 1tsp minced onion, garlic, Worcestershire sauce & hot pepper sauce. Set aside." - "To make rolls: Combine corned beef, cheese, sauerkraut, & remaining 1/4 cup of onion & mix well. Place about 2tbsp of the mixture in the center of an egg roll wrapper. Rollupas directed on the package, sealing edges with a little water." - "Deep fry rolls in 2 to 3 inches of oil, heated to 325 to 350°F, until golden brown, about 3-4 minutes, turning to brown evenly. When done, remove from oil with slotted spoon and drain on paper towel. Serve with dipping sauce." categories: - Recipe tags: - maders - reuben - rolls katakunci: maders reuben rolls nutrition: 162 calories recipecuisine: American preptime: "PT29M" cooktime: "PT36M" recipeyield: "3" recipecategory: Lunch ---  Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mader's reuben rolls - wisconsin. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious. Mader's Reuben Rolls - Wisconsin is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It is simple, it's quick, it tastes delicious. They are fine and they look wonderful. Mader's Reuben Rolls - Wisconsin is something which I've loved my entire life. To get started with this particular recipe, we must prepare a few ingredients. You can have mader's reuben rolls - wisconsin using 12 ingredients and 3 steps. Here is how you cook that. ##### The ingredients needed to make Mader's Reuben Rolls - Wisconsin: 1. Get 3/4 cup thousand island dressing 1. Take 1/4 cup Dusseldorf mustard 1. Make ready 2 tbsp wine vinegar 1. Prepare 1 tsp plus 1 cup minced onion (divided) 1. Prepare 1 tsp minced garlic 1. Take 1 dash of Worcestershire sauce 1. Get 1 dash of hot pepper sauce 1. Get 8 oz corned beef (ground or shredded) 1. Make ready 6 oz shredded Swiss cheese 1. Get 1/2 cup sauerkraut, rinsed and drained 1. Make ready 15 egg roll wrappers 1. Get 1 vegetable oil ##### Instructions to make Mader's Reuben Rolls - Wisconsin: 1. Make dipping sauce by combining dressing, mustard, vinegar & 1tsp minced onion, garlic, Worcestershire sauce & hot pepper sauce. Set aside. 1. To make rolls: Combine corned beef, cheese, sauerkraut, & remaining 1/4 cup of onion & mix well. Place about 2tbsp of the mixture in the center of an egg roll wrapper. Rollupas directed on the package, sealing edges with a little water. 1. Deep fry rolls in 2 to 3 inches of oil, heated to 325 to 350°F, until golden brown, about 3-4 minutes, turning to brown evenly. When done, remove from oil with slotted spoon and drain on paper towel. Serve with dipping sauce. So that is going to wrap this up with this exceptional food mader's reuben rolls - wisconsin recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!