Step-by-Step Guide to Prepare Perfect Coconut Milk Pudding

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date: 2020-08-31T06:52:46.946Z image: https://img-global.cpcdn.com/recipes/316f3f1ff747fa11/751x532cq70/coconut-milk-pudding-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/316f3f1ff747fa11/751x532cq70/coconut-milk-pudding-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/316f3f1ff747fa11/751x532cq70/coconut-milk-pudding-recipe-main-photo.jpg author: Janie Atkins ratingvalue: 4.2 reviewcount: 15984 recipeingredient: - "2 coconut scrapped 1 tblspn keep it separate for garnish" - "2 glass water to add in coconut to make milk" - "500 ml whole Milk" - "10 gm China Grass" - "3/4 cup sugar" recipeinstructions: - "Keep scrapped coconut ready. Take a tblspn and keep it aside" - "Take a milk. Add sugar and let it boils." - "Take a china grass, add a cup water and soak it for 15 minutes. Afterwards let it boils until china grass dissolves properly. Keep it ready." - "Prepare coconut milk. Use only first milk. You can make second milk and use it for some another recipe." - "Add China Grass mixture in the milk and mix it well. Let it cool." - "Once it is cool, add coconut milk." - "Pour it into greased pan. Bring it to room temperature. Once it is, shift it to the fridge. Keep it for minimum 4 hours or overnight. Serve cool." categories: - Recipe tags: - coconut - milk - pudding katakunci: coconut milk pudding nutrition: 145 calories recipecuisine: American preptime: "PT21M" cooktime: "PT52M" recipeyield: "3" recipecategory: Lunch --- ![Coconut Milk Pudding](https://img-global.cpcdn.com/recipes/316f3f1ff747fa11/751x532cq70/coconut-milk-pudding-recipe-main-photo.jpg) Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, coconut milk pudding. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious. Coconut Milk Pudding is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They're fine and they look fantastic. Coconut Milk Pudding is something that I've loved my entire life. To get started with this particular recipe, we have to first prepare a few ingredients. You can have coconut milk pudding using 5 ingredients and 7 steps. Here is how you can achieve it. ##### The ingredients needed to make Coconut Milk Pudding: 1. Take 2 coconut scrapped (1 tblspn keep it separate for garnish) 1. Take 2 glass water to add in coconut to make milk 1. Get 500 ml whole Milk 1. Prepare 10 gm China Grass 1. Take 3/4 cup sugar ##### Steps to make Coconut Milk Pudding: 1. Keep scrapped coconut ready. Take a tblspn and keep it aside 1. Take a milk. Add sugar and let it boils. 1. Take a china grass, add a cup water and soak it for 15 minutes. Afterwards let it boils until china grass dissolves properly. Keep it ready. 1. Prepare coconut milk. Use only first milk. You can make second milk and use it for some another recipe. 1. Add China Grass mixture in the milk and mix it well. Let it cool. 1. Once it is cool, add coconut milk. 1. Pour it into greased pan. Bring it to room temperature. Once it is, shift it to the fridge. Keep it for minimum 4 hours or overnight. Serve cool. So that is going to wrap this up with this exceptional food coconut milk pudding recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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