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date: 2020-11-09T01:46:33.621Z
image: https://img-global.cpcdn.com/recipes/5962070857089024/751x532cq70/strawberry-pound-cake-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5962070857089024/751x532cq70/strawberry-pound-cake-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/5962070857089024/751x532cq70/strawberry-pound-cake-recipe-main-photo.jpg
author: Clarence Richardson
ratingvalue: 4.7
reviewcount: 10136
recipeingredient:
- "150 grams Pancake mix"
- "120 grams Strawberries"
- "40 grams Sugar"
- "1 Egg"
- "30 grams Butter or margarine"
- "30 grams Plain yogurt"
recipeinstructions:
- "Gather all your ingredients. Remove the stems from the strawberries and wash them well."
- "Cut the strawberries into 1 to 1.5 cm cubes and add to a heat-resistant contained. Take a tablespoon from your 40 g of sugar and sprinkle on top of the strawberries."
- "Microwave without a wrap at 500 W for 2 minutes, and set aside to cool."
- "Microwave the butter to soften it, then add to a bowl together with the remaining sugar. Use a whisk to whip into a cream."
- "Add the egg and yogurt to the bowl, mixing each time."
- "Add the pancake mix and mix with a rubber spatula."
- "Add the strawberries (together with the juice that was released from the strawberries) to the bowl and mix."
- "Line the pound cake pan with parchment paper and add the batter. Bake in the preheated oven at 170℃ for about 40 minutes."
- "Once a toothpick inserted comes out clean, it's finished."
- "These are the strawberries I used."
categories:
- Recipe
tags:
- strawberry
- pound
- cake
katakunci: strawberry pound cake
nutrition: 212 calories
recipecuisine: American
preptime: "PT15M"
cooktime: "PT56M"
recipeyield: "2"
recipecategory: Dessert
---
![Strawberry Pound Cake](https://img-global.cpcdn.com/recipes/5962070857089024/751x532cq70/strawberry-pound-cake-recipe-main-photo.jpg)
Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, strawberry pound cake. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Strawberry Pound Cake is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It's easy, it's fast, it tastes delicious. Strawberry Pound Cake is something which I've loved my entire life. They're fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook strawberry pound cake using 6 ingredients and 10 steps. Here is how you can achieve that.
##### The ingredients needed to make Strawberry Pound Cake:
1. Prepare 150 grams Pancake mix
1. Get 120 grams Strawberries
1. Get 40 grams Sugar
1. Prepare 1 Egg
1. Prepare 30 grams Butter (or margarine)
1. Make ready 30 grams Plain yogurt
##### Instructions to make Strawberry Pound Cake:
1. Gather all your ingredients. Remove the stems from the strawberries and wash them well.
1. Cut the strawberries into 1 to 1.5 cm cubes and add to a heat-resistant contained. Take a tablespoon from your 40 g of sugar and sprinkle on top of the strawberries.
1. Microwave without a wrap at 500 W for 2 minutes, and set aside to cool.
1. Microwave the butter to soften it, then add to a bowl together with the remaining sugar. Use a whisk to whip into a cream.
1. Add the egg and yogurt to the bowl, mixing each time.
1. Add the pancake mix and mix with a rubber spatula.
1. Add the strawberries (together with the juice that was released from the strawberries) to the bowl and mix.
1. Line the pound cake pan with parchment paper and add the batter. Bake in the preheated oven at 170℃ for about 40 minutes.
1. Once a toothpick inserted comes out clean, it's finished.
1. These are the strawberries I used.
So that's going to wrap it up with this exceptional food strawberry pound cake recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!