date: 2020-10-20T19:24:28.160Z image: https://img-global.cpcdn.com/recipes/5773934e63bb952e/751x532cq70/green-tea-baked-savoury-disc-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5773934e63bb952e/751x532cq70/green-tea-baked-savoury-disc-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5773934e63bb952e/751x532cq70/green-tea-baked-savoury-disc-recipe-main-photo.jpg author: Larry Garrett ratingvalue: 4.6 reviewcount: 17741 recipeingredient: - "1 green tea bag" - "1 glass water" - "5 tablespoon besan" - "2 tablespoon rice flour" - "1 teaspoon maida" - "1 teaspoon carom seeds ajwain" - "1/2 teaspoon Kasuri methi" - "1/2 teaspoon chilli powder" - "1/2 teaspoon jeera" - "1/2 teaspoon saunffennel seeds" - "1/2 teaspoon turmeric powder" - "1/2 teaspoon salt or as per taste" - "1 teaspoon baking powder" - "2 teaspoon ghee" - " For garnishing Kalonji optional" - "1 1/2 tablespoon Oil approximately about" recipeinstructions: - "First mix all dry ingredients well then add Except Kalonji then add ghee and make it crumble then add 3/4 glass of green tea water and make a dough." - "Now make rounds flatten it pork holes with fork so that it does not puff up then add impressions using a fork grease with oil on top then top it off with Kalonji seeds grease a baking tray add all these to a baking tray and baking at 190 degrees for 10 mins." categories: - Recipe tags: - green - tea - baked katakunci: green tea baked nutrition: 195 calories recipecuisine: American preptime: "PT21M" cooktime: "PT32M" recipeyield: "4" recipecategory: Lunch ---  Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, green tea baked savoury disc. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious. Green Tea baked Savoury Disc is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It's enjoyed by millions daily. Green Tea baked Savoury Disc is something that I've loved my entire life. They're fine and they look fantastic. To get started with this recipe, we must prepare a few components. You can have green tea baked savoury disc using 16 ingredients and 2 steps. Here is how you cook it. ##### The ingredients needed to make Green Tea baked Savoury Disc: 1. Get 1 green tea bag 1. Make ready 1 glass water 1. Make ready 5 tablespoon besan 1. Take 2 tablespoon rice flour 1. Get 1 teaspoon maida 1. Make ready 1 teaspoon carom seeds / ajwain 1. Get 1/2 teaspoon Kasuri methi 1. Make ready 1/2 teaspoon chilli powder 1. Take 1/2 teaspoon jeera 1. Prepare 1/2 teaspoon saunf/fennel seeds 1. Prepare 1/2 teaspoon turmeric powder 1. Prepare 1/2 teaspoon salt or as per taste 1. Take 1 teaspoon baking powder 1. Make ready 2 teaspoon ghee 1. Take For garnishing Kalonji (optional) 1. Prepare 1 1/2 tablespoon Oil approximately about ##### Steps to make Green Tea baked Savoury Disc: 1. First mix all dry ingredients well then add Except Kalonji then add ghee and make it crumble then add 3/4 glass of green tea water and make a dough. 1. Now make rounds flatten it pork holes with fork so that it does not puff up then add impressions using a fork grease with oil on top then top it off with Kalonji seeds grease a baking tray add all these to a baking tray and baking at 190 degrees for 10 mins. So that's going to wrap it up for this special food green tea baked savoury disc recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!