date: 2020-10-21T11:19:54.885Z image: https://img-global.cpcdn.com/recipes/6422511697788928/751x532cq70/stir-fried-bean-sprouts-garlic-chives-and-eggs-with-chinese-style-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6422511697788928/751x532cq70/stir-fried-bean-sprouts-garlic-chives-and-eggs-with-chinese-style-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6422511697788928/751x532cq70/stir-fried-bean-sprouts-garlic-chives-and-eggs-with-chinese-style-sauce-recipe-main-photo.jpg author: Tillie Brock ratingvalue: 4.5 reviewcount: 2614 recipeingredient: - "1 packet Bean sprouts" - "1/2 bunch Chinese chives" - "1 Salt and pepper" - "2 to 3 Eggs" - "1 tbsp Sugar" - " Chinesestyle sauce" - "3 tbsp Vinegar" - "3 tbsp Soy sauce" - "2 tbsp Sugar" - "2 tsp Chinese soup stock" - "100 ml Water" - "1 tbsp Katakuriko" - "1 tsp Sesame oil" recipeinstructions: - "Wash the bean sprouts. Cut the garlic chives into bite-sizes. Prepare the ingredients for making Chinese-style gravy sauce." - "Heat one tablespoon of vegetable oil in a pan and fry the bean sprouts. Season with salt and pepper. Transfer onto a plate and set aside." - "Heat 2 tablespoons of vegetable oil in the same pan and add the beaten eggs. Make scrambled eggs and transfer onto Step 2." - "Pour in the ingredients for the sauce into the same pan and simmer to thicken. Pour over the eggs." categories: - Recipe tags: - stirfried - bean - sprouts katakunci: stirfried bean sprouts nutrition: 244 calories recipecuisine: American preptime: "PT17M" cooktime: "PT55M" recipeyield: "4" recipecategory: Dessert ---  Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, stir-fried bean sprouts, garlic chives, and eggs with chinese-style sauce. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious. Add bean sprouts and then cooking sauce. Chinese Chives & Eggs is a very simple, homey dish stir-fried eggs that you just don't see in restaurants, Chinese Chives & Eggs should be Chinese chives/garlic chives are a perennial. Once you put the seeds down in a pot or in your garden, they'll grow like weeds. Bean sprouts, often used raw as garnish, take center stage in this quick, flavor-packed stir-fry. Stir-fried Bean Sprouts, Garlic Chives, and Eggs with Chinese-style Sauce is one of the most well liked of recent trending meals in the world. It's simple, it is fast, it tastes delicious. It is appreciated by millions daily. Stir-fried Bean Sprouts, Garlic Chives, and Eggs with Chinese-style Sauce is something that I've loved my entire life. They're fine and they look wonderful. To get started with this recipe, we must prepare a few ingredients. You can cook stir-fried bean sprouts, garlic chives, and eggs with chinese-style sauce using 13 ingredients and 4 steps. Here is how you cook it. ##### The ingredients needed to make Stir-fried Bean Sprouts, Garlic Chives, and Eggs with Chinese-style Sauce: 1. Prepare 1 packet Bean sprouts 1. Take 1/2 bunch Chinese chives 1. Make ready 1 Salt and pepper 1. Take 2 to 3 Eggs 1. Take 1 tbsp Sugar 1. Make ready Chinese-style sauce 1. Get 3 tbsp ◆ Vinegar 1. Take 3 tbsp ◆ Soy sauce 1. Make ready 2 tbsp ◆ Sugar 1. Take 2 tsp ◆ Chinese soup stock 1. Prepare 100 ml ◆ Water 1. Make ready 1 tbsp ◆ Katakuriko 1. Prepare 1 tsp ◆ Sesame oil Stir-fried in a special pad Thai sauce with bean sprout, egg, fried tofu and small peanut with lemon on the side. Rice noodle stir fried in curry flavored sauce with bean sprouts, egg and Chinese napa. Try scrambled eggs with garlic chives, or egg drop soup. From Scrambled Eggs to Egg Foo Young. ##### Instructions to make Stir-fried Bean Sprouts, Garlic Chives, and Eggs with Chinese-style Sauce: 1. Wash the bean sprouts. Cut the garlic chives into bite-sizes. Prepare the ingredients for making Chinese-style gravy sauce. 1. Heat one tablespoon of vegetable oil in a pan and fry the bean sprouts. Season with salt and pepper. Transfer onto a plate and set aside. 1. Heat 2 tablespoons of vegetable oil in the same pan and add the beaten eggs. Make scrambled eggs and transfer onto Step 2. 1. Pour in the ingredients for the sauce into the same pan and simmer to thicken. Pour over the eggs. Try scrambled eggs with garlic chives, or egg drop soup. From Scrambled Eggs to Egg Foo Young. Ate it with steamed rice (boc fan) and some Korean style bean sprouts (sukjunamul). The original Chinese Eggplant recipe uses Chinese Black Vinegar - which is very similar to young balsamic I have lots of chiles/peppers but no spring onions now, so will substitute chives. Here's my quick stir-fried Chinese egg noodles with vegetables in oyster sauce! So that is going to wrap this up for this special food stir-fried bean sprouts, garlic chives, and eggs with chinese-style sauce recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!