date: 2020-11-16T18:10:39.335Z image: https://img-global.cpcdn.com/recipes/371a53b1b0cf9cf5/751x532cq70/whosaynas-falooda-pudding-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/371a53b1b0cf9cf5/751x532cq70/whosaynas-falooda-pudding-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/371a53b1b0cf9cf5/751x532cq70/whosaynas-falooda-pudding-recipe-main-photo.jpg author: Norman Norton ratingvalue: 4.1 reviewcount: 16960 recipeingredient: - "4 cup milk 1 ltr" - "1 cup evaporated milk thick tin milk" - "1/2 cup condensed milk" - "1/2 cup nestle cream dessert cream" - "2 tsp agaragar powder china grass powder" - "1 tsp rose essence" - "1 tsp elaichi powder" - "2 tbsp pistachios and almonds chopped" - "as needed saffron strands" recipeinstructions: - "All well except essence, saffron strands and cream till it bubbles remove from flame and àdd essence, saffron strands and cream beat well then cool for 10 mins, pour on pudding moulds any you desire or bowls and sprinkle blanched nuts then let it cool and set. keep in fridge to chill unmould and serve!!" categories: - Recipe tags: - whosaynas - falooda - pudding katakunci: whosaynas falooda pudding nutrition: 144 calories recipecuisine: American preptime: "PT17M" cooktime: "PT58M" recipeyield: "1" recipecategory: Dessert ---  Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, whosayna’s falooda pudding. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious. Whosayna’s Falooda Pudding is one of the most well liked of current trending foods on earth. It's enjoyed by millions every day. It's simple, it is fast, it tastes yummy. They are fine and they look fantastic. Whosayna’s Falooda Pudding is something that I have loved my entire life. To begin with this particular recipe, we have to prepare a few ingredients. You can have whosayna’s falooda pudding using 9 ingredients and 1 steps. Here is how you cook it. ##### The ingredients needed to make Whosayna’s Falooda Pudding: 1. Take 4 cup milk (1 ltr) 1. Get 1 cup evaporated milk (thick tin milk) 1. Prepare 1/2 cup condensed milk 1. Make ready 1/2 cup nestle cream (dessert cream) 1. Prepare 2 tsp agaragar powder (china grass powder) 1. Make ready 1 tsp rose essence 1. Get 1 tsp elaichi powder 1. Take 2 tbsp pistachios and almonds (chopped) 1. Prepare as needed saffron strands ##### Steps to make Whosayna’s Falooda Pudding: 1. All well except essence, saffron strands and cream till it bubbles - remove from flame and àdd essence, saffron strands and cream beat well then cool for 10 mins, pour on pudding moulds any you desire or bowls and sprinkle blanched nuts then let it cool and set. - keep in fridge to chill - unmould and serve!! So that's going to wrap it up for this exceptional food whosayna’s falooda pudding recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!