date: 2020-08-25T10:29:42.075Z image: https://img-global.cpcdn.com/recipes/4e1a3d99e3de8ab0/751x532cq70/quorn-sausage-stir-fry-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4e1a3d99e3de8ab0/751x532cq70/quorn-sausage-stir-fry-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4e1a3d99e3de8ab0/751x532cq70/quorn-sausage-stir-fry-recipe-main-photo.jpg author: Henrietta Reeves ratingvalue: 4.4 reviewcount: 41544 recipeingredient: - " olive oil" - " vegetarian sausage chopped in pieces " - " I use the vegetarian butchers little willies" - " Quorn pieces" - " small onion finely chopped" - " garlic cloves" - " fresh ginger finely chopped" - " chilli powder" - " turmeric" - " smoked salt" - " cashew nuts" - " chinese wok vegetables of choice" - " soy sauce" - " lea perrins" - " Pepper" - " wok noodles" recipeinstructions: - "Fry the onion in the olive oil until soft. Add the garlic, ginger, smoked salt, chilli powder and turmeric. Fry for a couple of minutes on a low heat, stirring regularly and adding water if necessary, to avoid sticking." - "Add the sausage and quorn and fry until starting to brown. Add the soy sauce, Lea & Perrins, pepper to taste and cashew nuts and fry at a low to medium heat." - "Meanwhile boil water and add the noodles. Cook for 2 minutes or according to the time on the package." - "Whilst the noodles are cooking, add the wok vegetables to the sausage mix and fry for 4 to 6 minutes." - "Serve and enjoy." categories: - Recipe tags: - quorn - sausage - stirfry katakunci: quorn sausage stirfry nutrition: 257 calories recipecuisine: American preptime: "PT16M" cooktime: "PT46M" recipeyield: "1" recipecategory: Dessert ---  Hello everybody, it's John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, quorn sausage stir-fry. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious. Quorn sausage stir-fry is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It's appreciated by millions every day. They are nice and they look wonderful. Quorn sausage stir-fry is something that I have loved my whole life. To get started with this particular recipe, we have to first prepare a few ingredients. You can cook quorn sausage stir-fry using 16 ingredients and 5 steps. Here is how you cook it. ##### The ingredients needed to make Quorn sausage stir-fry: 1. Get olive oil 1. Take vegetarian sausage chopped in pieces - 1. Get (I use the vegetarian butcher's little willies) 1. Take Quorn pieces 1. Make ready small onion (finely chopped) 1. Take garlic cloves 1. Take fresh ginger (finely chopped) 1. Prepare chilli powder 1. Make ready turmeric 1. Take smoked salt 1. Get cashew nuts 1. Get chinese wok vegetables of choice 1. Prepare soy sauce 1. Take lea & perrins 1. Prepare Pepper 1. Prepare wok noodles ##### Steps to make Quorn sausage stir-fry: 1. Fry the onion in the olive oil until soft. Add the garlic, ginger, smoked salt, chilli powder and turmeric. Fry for a couple of minutes on a low heat, stirring regularly and adding water if necessary, to avoid sticking. 1. Add the sausage and quorn and fry until starting to brown. Add the soy sauce, Lea & Perrins, pepper to taste and cashew nuts and fry at a low to medium heat. 1. Meanwhile boil water and add the noodles. Cook for 2 minutes or according to the time on the package. 1. Whilst the noodles are cooking, add the wok vegetables to the sausage mix and fry for 4 to 6 minutes. 1. Serve and enjoy. So that is going to wrap this up for this special food quorn sausage stir-fry recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!