date: 2020-11-26T22:49:16.558Z image: https://img-global.cpcdn.com/recipes/6113754025558016/751x532cq70/nasi-goreng-or-savoury-rice-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6113754025558016/751x532cq70/nasi-goreng-or-savoury-rice-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6113754025558016/751x532cq70/nasi-goreng-or-savoury-rice-recipe-main-photo.jpg author: Alma Leonard ratingvalue: 4.7 reviewcount: 33948 recipeingredient: - "3 cup long grain rice" - "1 cup brown rice" - "2 medium tomatoes" - "1 mixed peppers" - "4 green leaves ie cabbage or greens" - "1 large leak" - "1 medium onion chopped" - "2 medium carrots" - "2 stick celery" - "4 small sausages spanish in this case" - "2 garlic cloves" - "8 mushrooms" - "1 any left over veg or meat" - "1 seasoning" - "1 spice of choice" - "1 soy sauce to taste" - "1 salt and pepper" recipeinstructions: - "Cook rice and rinse and leave to drain." - "In a large frying pan or paella dish add onion and leaks with a drop of oil and fry on medium to low heat" - "Add chopped garlic" - "Add carrots and any other root veg, fry for a few mins while you prepare the other soft veg." - "Add peppers toms and green leaves and mushrooms etc" - "Add meat, bacon, chicken etc" - "Add spice and herbs of choice. I used cajun spice and soy sauce. Stir fry until hard veg softened, you could steam hard veg before adding" - "Add rice to pan and stir fry untill well mixed." - "Taste and season." - "Serve and enjoy" categories: - Recipe tags: - nasi - goreng - or katakunci: nasi goreng or nutrition: 221 calories recipecuisine: American preptime: "PT26M" cooktime: "PT40M" recipeyield: "3" recipecategory: Lunch ---  Hello everybody, it is Louise, welcome to my recipe site. Today, we're going to make a distinctive dish, nasi goreng or savoury rice. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious. Nasi goreng or savoury rice is one of the most favored of current trending meals in the world. It's easy, it's quick, it tastes delicious. It's enjoyed by millions daily. Nasi goreng or savoury rice is something that I've loved my whole life. They're nice and they look fantastic. Nasi goreng (English pronunciation: /ˌnɑːsi ɡɒˈrɛŋ/), literally meaning "fried rice" in both the Indonesian and Malay languages, is an Indonesian rice dish with pieces of meat and vegetables added. Nasi Goreng is just an exotic name for Fried Rice.so we hear! But it is amazing how the flavor is different for other Fried Rice. We love the fact that it. To get started with this recipe, we must prepare a few components. You can cook nasi goreng or savoury rice using 17 ingredients and 10 steps. Here is how you can achieve it. ##### The ingredients needed to make Nasi goreng or savoury rice: 1. Prepare 3 cup long grain rice 1. Make ready 1 cup brown rice 1. Take 2 medium tomatoes 1. Make ready 1 mixed peppers 1. Prepare 4 green leaves, ie cabbage or greens 1. Take 1 large leak 1. Make ready 1 medium onion, chopped 1. Take 2 medium carrots 1. Get 2 stick celery 1. Make ready 4 small sausages, spanish in this case 1. Make ready 2 garlic cloves 1. Prepare 8 mushrooms 1. Make ready 1 any left over veg or meat 1. Make ready 1 seasoning 1. Get 1 spice of choice 1. Get 1 soy sauce. to taste 1. Make ready 1 salt and pepper You'll find nasi goreng all over Indonesia, served at both restaurants and commonly from street food carts. During my trip to Jakarta, one evening along Mangga Besar road I stopped for a wonderfully comforting plate of nasi. This dish can be enjoyed by itself or as the basis of a larger meal, for example with a rijsttafel. It is very easy to make Bring the rice and water to a boil in a saucepan over high heat. ##### Steps to make Nasi goreng or savoury rice: 1. Cook rice and rinse and leave to drain. 1. In a large frying pan or paella dish add onion and leaks with a drop of oil and fry on medium to low heat 1. Add chopped garlic 1. Add carrots and any other root veg, fry for a few mins while you prepare the other soft veg. 1. Add peppers toms and green leaves and mushrooms etc 1. Add meat, bacon, chicken etc 1. Add spice and herbs of choice. I used cajun spice and soy sauce. Stir fry until hard veg softened, you could steam hard veg before adding 1. Add rice to pan and stir fry untill well mixed. 1. Taste and season. 1. Serve and enjoy This dish can be enjoyed by itself or as the basis of a larger meal, for example with a rijsttafel. It is very easy to make Bring the rice and water to a boil in a saucepan over high heat. Reduce heat to medium-low, cover, and simmer until the rice is tender, and the liquid. Nasi Goreng is a quick and spicy Indonesian Fried Rice easily made with leftover rice and a few vegetables for a healthy quick bite! Add meat, chicken or seafood along with cooked eggs for a non vegetarian version. So that is going to wrap it up with this exceptional food nasi goreng or savoury rice recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!