date: 2020-10-18T00:53:02.433Z image: https://img-global.cpcdn.com/recipes/6386643839746048/751x532cq70/tagliatelle-con-scampi-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6386643839746048/751x532cq70/tagliatelle-con-scampi-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6386643839746048/751x532cq70/tagliatelle-con-scampi-recipe-main-photo.jpg author: Ricky Roberson ratingvalue: 4.1 reviewcount: 17085 recipeingredient: - " Scampi" - "500 grams Scampi duhhh" - "1 medium onion" - "1 clove garlic" - "1 pinch salt" - "1 tsp pepper" - "1/2 tbsp turmeric" - "1 tbsp paprika" - "1/2 tbsp garlic powder" - "1 parsley powder" - " Sauce" - "2 tsp tomato paste" - "250 ml cream" - " Pasta" - "500 grams tagliatelle" - "1 chopped parsley" recipeinstructions: - "Chop the onion in small cubes and throw it in a deep pan or pot with some olive oil. Then chop or crush the garlic and add it to the onion. Season with a pinch of salt and pepper. Let everything fry on low heat until it gets soft." - "Add the scampi along with the turmeric and stir until everything has a nice golden color. Then add all the rest of the spices. Do not let the scampi fry too much or it will get overcooked. 2 minutes on low to medium heat will be enough." - "Add the tomato paste and stir it thoroughly through the scampi until everything gets a nice reddish color. Be sure to let the tomato paste fry for a bit so you attain extra color." - "Directly finish off by adding the cream until it covers the scampi and stir everything well until the sauce turns orange. Let it cook on low heat until it subsides and thickens." - "Cook your pasta (I assume all of you know how to do this)" - "Mix your sauce with your pasta and add the chopped parsley at the end for a fresh taste." categories: - Recipe tags: - tagliatelle - con - scampi katakunci: tagliatelle con scampi nutrition: 254 calories recipecuisine: American preptime: "PT17M" cooktime: "PT47M" recipeyield: "2" recipecategory: Dessert ---  Hey everyone, it is Jim, welcome to my recipe page. Today, we're going to make a special dish, tagliatelle con scampi. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious. Tagliatelle con Scampi is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It's easy, it is quick, it tastes delicious. They are nice and they look wonderful. Tagliatelle con Scampi is something which I have loved my whole life. To get started with this recipe, we have to prepare a few components. You can have tagliatelle con scampi using 16 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make Tagliatelle con Scampi: 1. Get Scampi 1. Take 500 grams Scampi (duhhh) 1. Make ready 1 medium onion 1. Make ready 1 clove garlic 1. Take 1 pinch salt 1. Make ready 1 tsp pepper 1. Take 1/2 tbsp turmeric 1. Take 1 tbsp paprika 1. Make ready 1/2 tbsp garlic powder 1. Get 1 parsley powder 1. Prepare Sauce 1. Make ready 2 tsp tomato paste 1. Take 250 ml cream 1. Make ready Pasta 1. Get 500 grams tagliatelle 1. Get 1 chopped parsley ##### Steps to make Tagliatelle con Scampi: 1. Chop the onion in small cubes and throw it in a deep pan or pot with some olive oil. Then chop or crush the garlic and add it to the onion. Season with a pinch of salt and pepper. Let everything fry on low heat until it gets soft. 1. Add the scampi along with the turmeric and stir until everything has a nice golden color. Then add all the rest of the spices. Do not let the scampi fry too much or it will get overcooked. 2 minutes on low to medium heat will be enough. 1. Add the tomato paste and stir it thoroughly through the scampi until everything gets a nice reddish color. Be sure to let the tomato paste fry for a bit so you attain extra color. 1. Directly finish off by adding the cream until it covers the scampi and stir everything well until the sauce turns orange. Let it cook on low heat until it subsides and thickens. 1. Cook your pasta (I assume all of you know how to do this) 1. Mix your sauce with your pasta and add the chopped parsley at the end for a fresh taste. So that's going to wrap it up for this special food tagliatelle con scampi recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!