date: 2020-10-29T12:25:18.871Z image: https://img-global.cpcdn.com/recipes/ef630ca00a9f2612/751x532cq70/moms-beef-chow-mein-😍😋🐂🍝🍗🥗-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/ef630ca00a9f2612/751x532cq70/moms-beef-chow-mein-😍😋🐂🍝🍗🥗-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/ef630ca00a9f2612/751x532cq70/moms-beef-chow-mein-😍😋🐂🍝🍗🥗-recipe-main-photo.jpg author: Cora Webster ratingvalue: 4 reviewcount: 48916 recipeingredient: - "3 cups cantonese noodles or" - " 3 pkt Ramen noodles parboiled the noodles first for 3" - "400 g ground mince Beef" - "1 tbs Chinese cooking Shaoxing wine" - " Tofu cut into smaller pieces then fried" - "1 tbs 2 tbs Rice Bran Oil to fry" - "4 cups green cabbage or chinese cabbage or savoy" - "1 large onion chopped" - "4 garlic minced or 1 tbs garlic paste" - "3 stalks green onions cut 5 cm" - "1 carrot peeled grated" - "1/2 capsicum sliced" - "3 stalks celery diced thickly" - "A few brocccoli or 1 zucchini sliced optional" - "1 fresh tomato chopped" - "1 handful bean sprouts" - "4 tbs taoco paste fermented soya bean" - "1 tbs soy sauce" - "2 cube chicken stock" - "1/2 cup water" - " SAUCE" - "2 tbs cornstarch dissolved in 2tbs water" - "1/2 tsp baking soda" - "2 tbs Savoury soy sauce" - "2 tbs 2tbs 2tbs Rice Bran oil for stirfry" - "2 tsp sugar" - "1 tbs sesame oil" - " Sea salt and white pepper powder" recipeinstructions: - "Cook the noodles in a pot with boiling water, add the stocks powder and cook 3' then drain, set aside. MARINADE: put in a small bowl the minced beef, add Savoury soy sauce, Chinese cooking Shaoxing wine and oil and mix and then add to coat to the meat and set aside for 10'." - "Heat 2 tbs oil in a wok over high heat, fry the tofu' pieces, then lift out and set aside. In the same wok add 2 tbs oil, heat and add the onions, stir-fry 2', then add the marinade meat, stir-fry for 3 ' or until just brown. Remove, transfer into a small bowl and keep aside." - "In the centre wok put extra 2 tbs oil, put the onions and stir-fry for 2' then add the cabbage and stir-fry 2'; half way through add the garlic paste, carrot, capsicum, a few broccoli or zucchini, tomato, green onions. Add 4 tbs Taoco' sauce and 1 tbs soy sauce and mix, cook stir-fry till cabbage mostly wilted." - "Put back the noodles, the marinade sauce and the fried beef and stir fry for 1' tossing constantly. Add bean sprouts, 1 tbs sesame oil and 1/2 cup water and with a big spoon tossing all together through 30 seconds or until the bean sprouts just to wilt. Add salt and white pepper. Taste the season. Remove from heat and serve.😍" categories: - Recipe tags: - moms - beef - chow katakunci: moms beef chow nutrition: 224 calories recipecuisine: American preptime: "PT37M" cooktime: "PT36M" recipeyield: "2" recipecategory: Dinner ---  Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, mom's beef chow mein 😍😋🐂🍝🍗🥗. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious. Mom's Beef Chow Mein 😍😋🐂🍝🍗🥗 is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They're nice and they look wonderful. Mom's Beef Chow Mein 😍😋🐂🍝🍗🥗 is something that I've loved my whole life. To begin with this particular recipe, we have to prepare a few ingredients. You can have mom's beef chow mein 😍😋🐂🍝🍗🥗 using 28 ingredients and 4 steps. Here is how you cook that. ##### The ingredients needed to make Mom's Beef Chow Mein 😍😋🐂🍝🍗🥗: 1. Prepare 3 cups cantonese noodles or 1. Get (3 pkt Ramen noodles), parboiled the noodles first for 3' 1. Make ready 400 g ground mince Beef 1. Make ready 1 tbs Chinese cooking Shaoxing wine 1. Take Tofu', cut into smaller pieces, then fried 1. Make ready 1 tbs + 2 tbs Rice Bran Oil to fry 1. Get 4 cups green cabbage or chinese cabbage or savoy 1. Prepare 1 large onion, chopped 1. Make ready 4 garlic minced or 1 tbs garlic paste 1. Make ready 3 stalks green onions, cut 5 cm 1. Prepare 1 carrot, peeled, grated 1. Get 1/2 capsicum sliced 1. Take 3 stalks celery diced thickly 1. Get A few brocccoli or 1 zucchini sliced (optional) 1. Take 1 fresh tomato, chopped 1. Make ready 1 handful bean sprouts 1. Take 4 tbs taoco' paste (fermented soya bean) 1. Prepare 1 tbs soy sauce 1. Make ready 2 cube chicken stock 1. Prepare 1/2 cup water 1. Get SAUCE: 1. Get 2 tbs cornstarch dissolved in 2tbs water 1. Prepare 1/2 tsp baking soda 1. Make ready 2 tbs Savoury soy sauce 1. Prepare 2 tbs + 2tbs + 2tbs Rice Bran oil for stir-fry 1. Make ready 2 tsp sugar 1. Get 1 tbs sesame oil 1. Make ready Sea salt and white pepper powder ##### Instructions to make Mom's Beef Chow Mein 😍😋🐂🍝🍗🥗: 1. Cook the noodles in a pot with boiling water, add the stocks powder and cook 3' then drain, set aside. MARINADE: put in a small bowl the minced beef, add Savoury soy sauce, Chinese cooking Shaoxing wine and oil and mix and then add to coat to the meat and set aside for 10'. 1. Heat 2 tbs oil in a wok over high heat, fry the tofu' pieces, then lift out and set aside. In the same wok add 2 tbs oil, heat and add the onions, stir-fry 2', then add the marinade meat, stir-fry for 3 ' or until just brown. Remove, transfer into a small bowl and keep aside. 1. In the centre wok put extra 2 tbs oil, put the onions and stir-fry for 2' then add the cabbage and stir-fry 2'; half way through add the garlic paste, carrot, capsicum, a few broccoli or zucchini, tomato, green onions. Add 4 tbs Taoco' sauce and 1 tbs soy sauce and mix, cook stir-fry till cabbage mostly wilted. 1. Put back the noodles, the marinade sauce and the fried beef and stir fry for 1' tossing constantly. Add bean sprouts, 1 tbs sesame oil and 1/2 cup water and with a big spoon tossing all together through 30 seconds or until the bean sprouts just to wilt. Add salt and white pepper. Taste the season. Remove from heat and serve.😍 So that's going to wrap it up with this special food mom's beef chow mein 😍😋🐂🍝🍗🥗 recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. 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