date: 2020-10-15T09:19:03.652Z image: https://img-global.cpcdn.com/recipes/2372f51256ca3713/751x532cq70/paneer-paratha-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/2372f51256ca3713/751x532cq70/paneer-paratha-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/2372f51256ca3713/751x532cq70/paneer-paratha-recipe-main-photo.jpg author: Sophie Abbott ratingvalue: 4.4 reviewcount: 11504 recipeingredient: - "1/2 litre milk Homemade Paneer from" - "1 lemon juice for making Paneer" - "250 gm wheat flour" - "1 tsp salt" - "2 tbsp desi ghee for frying Parantha" - "as required Panneer water for making dough" - " For filling" - "as required Paneer mashed" - "2 onion finely chopped" - "1 tsp coriander leaves" - "1 tbsp Chilli ginger garlic paste" - "1 pinch Cumin seeds" - "1/4tsp salt" - "1 pinch Black Pepper powder" - " Secret ingredient is pomegranate seeds 1 pomegranate" - " It makes this Parantha too yummy delicious and healthy" recipeinstructions: - "First make panneer by adding lemon juice in milk and strain it properly. keep Paneer for 10 min to strain out whole water." - "Now take wheat flour add salt and make soft dough by using panneer water." - "Now make filling by mashing panneer and add all spices and veggies like onion, chilli ginger garlic paste." - "Now take roller pin and make roll small round spread some paste of chilli ginger garlic and the panneer filling and put some pomegranate seeds as a secret ingredient and make Parantha as in shape you like." - "Now sallow fry in a hot tawa (roti pan). And cook or fry with desi ghee from both the side and serve it with either ketchup, chutney, pickle, bhujia etc etc." - "Tip-:we can make it without spreading chilli, ginger, garlic paste for kids to make them less spicy." categories: - Recipe tags: - paneer - paratha katakunci: paneer paratha nutrition: 177 calories recipecuisine: American preptime: "PT27M" cooktime: "PT53M" recipeyield: "1" recipecategory: Dinner ---  Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, paneer paratha. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious. Paneer Paratha is one of the most popular of current trending foods in the world. It's easy, it is fast, it tastes delicious. It is appreciated by millions daily. Paneer Paratha is something which I have loved my entire life. They are nice and they look fantastic. To get started with this recipe, we have to first prepare a few components. You can cook paneer paratha using 16 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make Paneer Paratha: 1. Take 1/2 litre milk Homemade Paneer from 1. Prepare 1 lemon juice for making Paneer 1. Make ready 250 gm wheat flour 1. Make ready 1 tsp salt 1. Prepare 2 tbsp desi ghee for frying Parantha 1. Get as required Panneer water for making dough 1. Make ready For filling-: 1. Make ready as required Paneer mashed 1. Prepare 2 onion finely chopped 1. Get 1 tsp coriander leaves 1. Make ready 1 tbsp Chilli, ginger, garlic paste 1. Make ready 1 pinch Cumin seeds, 1. Take 1/4tsp salt, 1. Take 1 pinch Black Pepper powder 1. Prepare Secret ingredient is pomegranate seeds (1 pomegranate) 1. Prepare It makes this Parantha too yummy delicious and healthy ##### Instructions to make Paneer Paratha: 1. First make panneer by adding lemon juice in milk and strain it properly. keep Paneer for 10 min to strain out whole water. 1. Now take wheat flour add salt and make soft dough by using panneer water. 1. Now make filling by mashing panneer and add all spices and veggies like onion, chilli ginger garlic paste. 1. Now take roller pin and make roll small round spread some paste of chilli ginger garlic and the panneer filling and put some pomegranate seeds as a secret ingredient and make Parantha as in shape you like. 1. Now sallow fry in a hot tawa (roti pan). And cook or fry with desi ghee from both the side and serve it with either ketchup, chutney, pickle, bhujia etc etc. 1. Tip-:we can make it without spreading chilli, ginger, garlic paste for kids to make them less spicy. So that's going to wrap it up for this special food paneer paratha recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!