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date: 2020-08-10T09:04:57.806Z
image: https://img-global.cpcdn.com/recipes/6484823bf82934f7/751x532cq70/★camellia-rice-ball-sushi★-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6484823bf82934f7/751x532cq70/★camellia-rice-ball-sushi★-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6484823bf82934f7/751x532cq70/★camellia-rice-ball-sushi★-recipe-main-photo.jpg
author: Dominic Nash
ratingvalue: 4.3
reviewcount: 24773
recipeingredient:
- "8 pieces Raw TunaSashimi"
- "8 pieces Raw Squid Sashimi"
- "350 g cooked rice usually I use white rice"
- "2 table spoons of Sushivinegar"
- "1 egg yolk of boiled egg"
recipeinstructions:
- "Prepare boiled egg. Separate yolk and egg white, and strain the yolk."
- "Make Sushi-rice!! Mix cooked rice and Sushi-vinegar. If you don't find Sushi-vinegar in Japanese shop, You can make 25cc vinegar, 2 teaspoons of sugar, 1/3 teaspoon of salt. (Mix together) Today, I used Brown rice for Sushi-rice.(see photo)"
- "Make small rice ball. and set aside."
- "Put two pieces of tuna fillet on top of the wrap, put cold vinegared rice on it, squeeze it tightly, and make a dent on the top."
- "Put the yolk on the dented part. Make squid in the same way."
categories:
- Recipe
tags:
- camellia
-
- rice
katakunci: camellia rice
nutrition: 108 calories
recipecuisine: American
preptime: "PT35M"
cooktime: "PT49M"
recipeyield: "4"
recipecategory: Dinner
---
![★Camellia Rice ball Sushi★](https://img-global.cpcdn.com/recipes/6484823bf82934f7/751x532cq70/★camellia-rice-ball-sushi★-recipe-main-photo.jpg)
Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, ★camellia rice ball sushi★. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
★Camellia Rice ball Sushi★ is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It's appreciated by millions daily. They're fine and they look fantastic. ★Camellia Rice ball Sushi★ is something that I've loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook ★camellia rice ball sushi★ using 5 ingredients and 5 steps. Here is how you can achieve that.
##### The ingredients needed to make ★Camellia Rice ball Sushi★:
1. Get 8 pieces Raw Tuna(Sashimi)
1. Take 8 pieces Raw Squid (Sashimi)
1. Make ready 350 g cooked rice (usually I use white rice)
1. Prepare 2 table spoons of Sushi-vinegar
1. Take 1 egg yolk of boiled egg
##### Instructions to make ★Camellia Rice ball Sushi★:
1. Prepare boiled egg. Separate yolk and egg white, and strain the yolk.
1. Make Sushi-rice!! Mix cooked rice and Sushi-vinegar. If you don't find Sushi-vinegar in Japanese shop, You can make 25cc vinegar, 2 teaspoons of sugar, 1/3 teaspoon of salt. (Mix together) Today, I used Brown rice for Sushi-rice.(see photo)
1. Make small rice ball. and set aside.
1. Put two pieces of tuna fillet on top of the wrap, put cold vinegared rice on it, squeeze it tightly, and make a dent on the top.
1. Put the yolk on the dented part. Make squid in the same way.
So that is going to wrap this up for this exceptional food ★camellia rice ball sushi★ recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!