date: 2020-11-28T03:32:11.727Z image: https://img-global.cpcdn.com/recipes/64769cb3a9975c7c/751x532cq70/slow-cooker-bratwurst-and-cabbage-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/64769cb3a9975c7c/751x532cq70/slow-cooker-bratwurst-and-cabbage-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/64769cb3a9975c7c/751x532cq70/slow-cooker-bratwurst-and-cabbage-recipe-main-photo.jpg author: Marian Baker ratingvalue: 4.1 reviewcount: 19593 recipeingredient: - "1 lb brawurst" - "1 half green cabbage cleaned and chopped" - "1-2 cups carrots diced" - "12 oz apple cider" - "2 tbsp apple cider vinegar" - "2 bay leaves" - " Ground black pepper for taste" recipeinstructions: - "In the broiler, cook the bratwurst for 6-8 minutes per side. Remove from the oven, allow to cool, then quarter each link. Set to the side." - "Put half of the cabbage into the slow cooker, add half of the carrots, then half of the sausages. Sprinkle half of the ground black pepper over the mixture. Place the rest of the cabbage, carrots, sausages and pepper, then the two bay leaves into the slow cooker." - "Pour the apple cider and apple cider vinegar into the slow cooker. Cover the slow cooker and cook on low for 8 hours." - "After 4 hours, remove the lid to stir. Replace the lid, then cook for the rest of the 4 hours." - "Enjoy!" categories: - Recipe tags: - slow - cooker - bratwurst katakunci: slow cooker bratwurst nutrition: 191 calories recipecuisine: American preptime: "PT31M" cooktime: "PT36M" recipeyield: "1" recipecategory: Dessert ---  Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, slow cooker bratwurst and cabbage. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious. Simmer bratwurst in the slow cooker along with sauerkraut, apple, mustard and brown sugar to add rich, deep flavor to the sausages. Slow-Cooker Bratwurst with Sauerkraut and Apples. this link is to an external site that may or may not meet accessibility guidelines. Brats and sauerkraut is the quintessential Oktoberfest meal. If it's too chilly to grill or you're itching to break your slow-cooker out, this is the recipe to kick off fall. Slow Cooker Bratwurst and Cabbage is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Slow Cooker Bratwurst and Cabbage is something that I have loved my entire life. They are fine and they look fantastic. To get started with this particular recipe, we have to prepare a few components. You can cook slow cooker bratwurst and cabbage using 7 ingredients and 5 steps. Here is how you cook it. ##### The ingredients needed to make Slow Cooker Bratwurst and Cabbage: 1. Prepare 1 lb brawurst 1. Get 1 half green cabbage, cleaned and chopped 1. Take 1-2 cups carrots, diced 1. Take 12 oz apple cider 1. Take 2 tbsp apple cider vinegar 1. Prepare 2 bay leaves 1. Get Ground black pepper for taste An easy dinner to throw in the slow cooker. We prefer to brown the bratwurst before adding them to the slow cooker. Serve with a hearty rye bread. If you prefer, brown sausages on the cook top first. ##### Steps to make Slow Cooker Bratwurst and Cabbage: 1. In the broiler, cook the bratwurst for 6-8 minutes per side. Remove from the oven, allow to cool, then quarter each link. Set to the side. 1. Put half of the cabbage into the slow cooker, add half of the carrots, then half of the sausages. Sprinkle half of the ground black pepper over the mixture. Place the rest of the cabbage, carrots, sausages and pepper, then the two bay leaves into the slow cooker. 1. Pour the apple cider and apple cider vinegar into the slow cooker. Cover the slow cooker and cook on low for 8 hours. 1. After 4 hours, remove the lid to stir. Replace the lid, then cook for the rest of the 4 hours. 1. Enjoy! Serve with a hearty rye bread. If you prefer, brown sausages on the cook top first. Add everything to the slow cooker. Bratwurst And Red Cabbage With Bratwurst, Olive Oil, Pilsner, Red Onion, Red Cabbage, Red Beet, Freshly Ground Pepper, Kosher Salt, Apple Cider Vinegar, Light Brown This flavorful slow-cooker bratwurst recipe is perfect for weeknights or special occasions. I like to serve it with pasta. So that's going to wrap it up with this exceptional food slow cooker bratwurst and cabbage recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!