date: 2020-07-27T19:33:52.105Z image: https://img-global.cpcdn.com/recipes/b47657a438dce3d8/751x532cq70/bhel-puri-mumbai-street-snack-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/b47657a438dce3d8/751x532cq70/bhel-puri-mumbai-street-snack-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/b47657a438dce3d8/751x532cq70/bhel-puri-mumbai-street-snack-recipe-main-photo.jpg author: Cameron Howard ratingvalue: 4.5 reviewcount: 19078 recipeingredient: - "2-3 cups puffed rice slightly dry roasted cooled" - "1/2 cup mixture farsan" - "5-6 papdis crushed" - "1/2 cup fine sev savoury noodles" - "1/2 cup boiled potatoes chopped" - "1/2 cup tomatoes chopped" - "1 onion chopped" - "1-2 green chilies chopped" - "1/2 cup coriander leaves chopped" - "2-3 tbsp. roasted peanuts" - "1/2 tsp. red chili powder" - "1/2-1 tsp. cumin powder" - "1/2-1 tsp. pepper powder" - "1/2-1 tsp. chaat masala" - "pinch salt" - "1 tsp. lime juice" - " sweet tamarind chutney as required" - " green chutney as required" - " red chiligarlic chutney" - "1 tsp. each of coriander leaves and sev to garnish" recipeinstructions: - "Mix together puffed rice, farsan and crushed papdis." - "Add sev, onions," - "Boiled potatoes, tomatoes, green chilies," - "Peanuts, coriander leaves," - "All the dry spices" - "And the chutneys." - "Mix everything well." - "Garnish with sev, coriander leaves and a drizzle of the chutneys. Serve immediately" categories: - Recipe tags: - bhel - puri - mumbai katakunci: bhel puri mumbai nutrition: 289 calories recipecuisine: American preptime: "PT31M" cooktime: "PT32M" recipeyield: "4" recipecategory: Dessert ---  Hello everybody, it's Jim, welcome to our recipe page. Today, we're going to prepare a special dish, bhel puri (mumbai street snack). One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious. Learn how to make Mumbai style Bhel Puri, a popular fast food chaat snack at home from our chef Archana on Ruchkar Mejwani. Mumbai Style Bhel Puri Recipe is a simple and easy snack that is made from puffed rice combined with a variety of raw salad ingredients. Bhel Puri was originally a Gujarati fast food now synonymous as Indian street food. Bhel Puri is best consumed as soon as it is made. Bhel Puri (Mumbai Street Snack) is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It's easy, it is quick, it tastes yummy. They are nice and they look wonderful. Bhel Puri (Mumbai Street Snack) is something which I have loved my entire life. To begin with this recipe, we must prepare a few ingredients. You can have bhel puri (mumbai street snack) using 20 ingredients and 8 steps. Here is how you can achieve that. ##### The ingredients needed to make Bhel Puri (Mumbai Street Snack): 1. Get 2-3 cups puffed rice, slightly dry roasted & cooled 1. Get 1/2 cup mixture / farsan 1. Take 5-6 papdis, crushed 1. Get 1/2 cup fine sev (savoury noodles) 1. Take 1/2 cup boiled potatoes, chopped 1. Make ready 1/2 cup tomatoes, chopped 1. Take 1 onion, chopped 1. Prepare 1-2 green chilies, chopped 1. Take 1/2 cup coriander leaves, chopped 1. Prepare 2-3 tbsp. roasted peanuts 1. Get 1/2 tsp. red chili powder 1. Make ready 1/2-1 tsp. cumin powder 1. Make ready 1/2-1 tsp. pepper powder 1. Get 1/2-1 tsp. chaat masala 1. Get pinch salt 1. Prepare 1 tsp. lime juice 1. Get sweet tamarind chutney as required 1. Get green chutney as required 1. Prepare red chili-garlic chutney 1. Prepare 1 tsp. each of coriander leaves and sev to garnish A snack with almost iconic status in the western region of India, bhel puri (or bhelpuri) is a low-fat, nutritious, and delicious food. It is a chaat, which is a spicy food that is typically sold via street. Take his recipe for bhel puri, a popular snack made out of puffed rice, red onion, tamarind chutney, and chaat masala that originated from street food stands in Mumbai. But as you'll see from the ingredients list alone, Chef Mehrotra rarely settles for what's traditional. ##### Steps to make Bhel Puri (Mumbai Street Snack): 1. Mix together puffed rice, farsan and crushed papdis. 1. Add sev, onions, 1. Boiled potatoes, tomatoes, green chilies, 1. Peanuts, coriander leaves, 1. All the dry spices 1. And the chutneys. 1. Mix everything well. 1. Garnish with sev, coriander leaves and a drizzle of the chutneys. Serve immediately Take his recipe for bhel puri, a popular snack made out of puffed rice, red onion, tamarind chutney, and chaat masala that originated from street food stands in Mumbai. But as you'll see from the ingredients list alone, Chef Mehrotra rarely settles for what's traditional. Bhel Puri is a simple spicy snack with a light crunch! This is a popular snack with street vendors in Mumbai. Every vendor has his own twist to bhel puri but two main ingredients remain the same. . . puffed rice (murmura) and fine sev. So that's going to wrap this up with this exceptional food bhel puri (mumbai street snack) recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!