How to Make Speedy Unripe plantain and Akidi beans porridge

Unripe plantain and Akidi beans porridge.

You can cook Unripe plantain and Akidi beans porridge using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Unripe plantain and Akidi beans porridge

1. You need 5 of fingers unripe plantain.
2. It's 7 cups of Akidi beans.
3. It's 4 of dry fish.
4. You need 1 of onion bulb medium(chopped).
5. It's 6 of fresh pepper (blended).
6. You need 4 tablespoon of crayfish (ground).
7. Prepare 4 cube of maggi.
8. You need 1 cup of palm oil.
9. You need to taste of salt.

Unripe plantain and Akidi beans porridge instructions

1. Peel unripe plantain wash and cut into shape put in a clean pot.Add maggi and salt little water place on heat after 10 min..
2. Add pepper,crayfish and onion for 5min,wash akidi beans cut and add to the pot after 10min wash dry fish and add..
3. Add palm oil after 3min stir and turn of heat..
4. Food is ready very sumptuous..