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date: 2020-12-31T12:57:24.951Z
image: https://img-global.cpcdn.com/recipes/4ab2d01f9970524d/751x532cq70/vegetable-pasta-bake-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/4ab2d01f9970524d/751x532cq70/vegetable-pasta-bake-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/4ab2d01f9970524d/751x532cq70/vegetable-pasta-bake-recipe-main-photo.jpg
author: Ina Cummings
ratingvalue: 4
reviewcount: 41533
recipeingredient:
- "1 chopped red pepper remove seeds"
- "1 chopped yellow pepper remove seeds"
- "3 zucchini sliced"
- "1 eggplant sliced and quatered"
- "1 tin chopped tomatoes"
- "1 clove crushed garlic"
- "Handful cherry tomatoes halved"
- "2 carrots sliced"
- " Oregano to season"
- " Pepper to season"
- " Thyme to season"
- " Roux sauce"
- " Finely grated cheese to top"
recipeinstructions:
- "Preheat oven to 200c"
- "Slice zucchini, eggplant, peppers and carrot, put into roasting dish and coat lightly in oil, season to taste"
- "Place in the oven for 25 mins"
- "Cook pasta on the hob in lightly salted water"
- "Crush garlic, slice cherry tomatoes in half, prepare tin of chopped tomatoes."
- "Prepare roux or cheese sauce packet on the hob"
- "Add garlic, cherry tomatoes, chopped tomatoes, roux and pasta to the partly cooked vegetables"
- "Put back in the over for 20 mins"
- "Finely grate the cheese, take the prepared dish from the oven and cover with cheese"
- "Put back in the oven for 5-10 mins or until cheese is melted and golden"
categories:
- Recipe
tags:
- vegetable
- pasta
- bake
katakunci: vegetable pasta bake
nutrition: 183 calories
recipecuisine: American
preptime: "PT13M"
cooktime: "PT43M"
recipeyield: "3"
recipecategory: Dinner
---
![Vegetable Pasta Bake](https://img-global.cpcdn.com/recipes/4ab2d01f9970524d/751x532cq70/vegetable-pasta-bake-recipe-main-photo.jpg)
Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, vegetable pasta bake. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Vegetable Pasta Bake is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It's appreciated by millions daily. Vegetable Pasta Bake is something which I have loved my whole life. They're fine and they look wonderful.
A hearty, cheesy, veggie pasta bake. Make sure you use a vegetarian-friendly. This easy baked pasta is loaded with vegetables, extra cheesy, and seriously irresistible. Our meatless baked pasta will please vegetarians and meat lovers alike.
To begin with this recipe, we have to prepare a few components. You can have vegetable pasta bake using 13 ingredients and 10 steps. Here is how you can achieve that.
##### The ingredients needed to make Vegetable Pasta Bake:
1. Prepare 1 chopped red pepper, remove seeds
1. Take 1 chopped yellow pepper, remove seeds
1. Take 3 zucchini, sliced
1. Prepare 1 eggplant, sliced and quatered
1. Prepare 1 tin chopped tomatoes
1. Prepare 1 clove crushed garlic
1. Make ready Handful cherry tomatoes, halved
1. Take 2 carrots, sliced
1. Prepare Oregano to season
1. Take Pepper to season
1. Make ready Thyme to season
1. Make ready Roux sauce
1. Make ready Finely grated cheese to top
Try our vegetable bake recipes, from gratins to macaroni and cheese, oven roasted vegetables to vegetarian lasagne… Add sauce and vegetables to pasta; toss well. Transfer to a greased medium baking dish or oval casserole. Serve up a hearty vegetarian pasta bake for a filling family supper. Our comforting classics include mac 'n' cheese, creamy lasagne or tomato & cheese bake.
##### Steps to make Vegetable Pasta Bake:
1. Preheat oven to 200c
1. Slice zucchini, eggplant, peppers and carrot, put into roasting dish and coat lightly in oil, season to taste
1. Place in the oven for 25 mins
1. Cook pasta on the hob in lightly salted water
1. Crush garlic, slice cherry tomatoes in half, prepare tin of chopped tomatoes.
1. Prepare roux or cheese sauce packet on the hob
1. Add garlic, cherry tomatoes, chopped tomatoes, roux and pasta to the partly cooked vegetables
1. Put back in the over for 20 mins
1. Finely grate the cheese, take the prepared dish from the oven and cover with cheese
1. Put back in the oven for 5-10 mins or until cheese is melted and golden
Serve up a hearty vegetarian pasta bake for a filling family supper. Our comforting classics include mac 'n' cheese, creamy lasagne or tomato & cheese bake. This vegetable pasta bake is so hearty, no one will even care that it's meatless. Flavorful roasted vegetables and protein packed lentil pasta are tossed in a rich pesto marinara sauce. This CRAZY easy one dish vegetable pasta bake is vegan, tastes epic & requires NO PRECOOKING!
So that is going to wrap it up for this special food vegetable pasta bake recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!