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date: 2020-08-30T19:03:31.066Z
image: https://img-global.cpcdn.com/recipes/089f628e8c98f524/751x532cq70/π·π·ππ·-lemonade-with-rooh-afza-π·ππ·π·-kokabandcookpad-ramadankitiyari-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/089f628e8c98f524/751x532cq70/π·π·ππ·-lemonade-with-rooh-afza-π·ππ·π·-kokabandcookpad-ramadankitiyari-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/089f628e8c98f524/751x532cq70/π·π·ππ·-lemonade-with-rooh-afza-π·ππ·π·-kokabandcookpad-ramadankitiyari-recipe-main-photo.jpg
author: Randy Clark
ratingvalue: 4.2
reviewcount: 16956
recipeingredient:
- " Ingredient "
- " Water 1 jug"
- "6 tbsp Lemon juice"
- "1 cup Roof Afza"
- " Sugar 12 cup optional"
- " Sabja seeds Basil seeds 2 tbsp after soaking"
- " Mint leaves about 10 leaves"
- " Lemon slice as your require"
recipeinstructions:
- "π·ππ·πΉMethod πΉπ·ππ·"
- "Soak a 2 tbsp of sabja seeds (Basil seeds) in water,after half an hour, the seeds would have soaked and they would have a jelly like consistency, you can use as much as you want and store the rest in the Refrigerator."
- "To make the lemonade add 4 to 5 mint leaves to a glass, add the lemon juice, soaked sabja seeds,Rooh Afza syrup Followed by water and mix everything well, the lemon sharbat is ready."
- "Garnish with mint leaves,lemon slice and ice cubs and serve. π"
categories:
- Recipe
tags:
- lemonade
- with
- rooh
katakunci: lemonade with rooh
nutrition: 111 calories
recipecuisine: American
preptime: "PT40M"
cooktime: "PT49M"
recipeyield: "3"
recipecategory: Dessert
---
![π·π·ππ· Lemonade with Rooh Afza π·ππ·π·Β #KokabandCookpad #ramadankitiyari](https://img-global.cpcdn.com/recipes/089f628e8c98f524/751x532cq70/π·π·ππ·-lemonade-with-rooh-afza-π·ππ·π·-kokabandcookpad-ramadankitiyari-recipe-main-photo.jpg)
Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, π·π·ππ· lemonade with rooh afza π·ππ·π·Β #kokabandcookpad #ramadankitiyari. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
π·π·ππ· Lemonade with Rooh Afza π·ππ·π·Β #KokabandCookpad #ramadankitiyari is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It's easy, it is quick, it tastes delicious. π·π·ππ· Lemonade with Rooh Afza π·ππ·π·Β #KokabandCookpad #ramadankitiyari is something that I've loved my whole life. They're fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook π·π·ππ· lemonade with rooh afza π·ππ·π·Β #kokabandcookpad #ramadankitiyari using 8 ingredients and 4 steps. Here is how you can achieve it.
##### The ingredients needed to make π·π·ππ· Lemonade with Rooh Afza π·ππ·π·Β #KokabandCookpad #ramadankitiyari:
1. Prepare Ingredient πΉ
1. Get Water 1 jug
1. Make ready 6 tbsp Lemon juice
1. Take 1 cup Roof Afza
1. Take Sugar 1/2 cup optional
1. Prepare Sabja seeds (Basil seeds) 2 tbsp after soaking
1. Prepare Mint leaves about 10 leaves
1. Make ready Lemon slice as your require
##### Instructions to make π·π·ππ· Lemonade with Rooh Afza π·ππ·π·Β #KokabandCookpad #ramadankitiyari:
1. π·ππ·πΉMethod πΉπ·ππ·
1. Soak a 2 tbsp of sabja seeds (Basil seeds) - in water,after half an hour, the seeds would have soaked and they would have a jelly like consistency, you can use as much as you want and store the rest in the Refrigerator.
1. To make the lemonade add 4 to 5 mint leaves to a glass, add the lemon juice, soaked sabja seeds,Rooh Afza syrup Followed by water and mix everything well, the lemon sharbat is ready.
1. Garnish with mint leaves,lemon slice and ice cubs and serve. - - π
So that is going to wrap this up with this exceptional food π·π·ππ· lemonade with rooh afza π·ππ·π·Β #kokabandcookpad #ramadankitiyari recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!