date: 2020-11-23T01:10:54.771Z image: https://img-global.cpcdn.com/recipes/5630226185846784/751x532cq70/mixed-rice-base-with-soy-beans-and-canned-mackerel-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5630226185846784/751x532cq70/mixed-rice-base-with-soy-beans-and-canned-mackerel-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5630226185846784/751x532cq70/mixed-rice-base-with-soy-beans-and-canned-mackerel-recipe-main-photo.jpg author: Stephen Castro ratingvalue: 4.3 reviewcount: 44986 recipeingredient: - "1 can Soy beans canned boiled" - "1 can Canned mackerel in broth" - "1 knob Ginger" - "1/2 Japanese leek" - "1 tbsp Toasted white sesame seeds" - "2 tbsp Soy sauce" - "2 tbsp Honey" - "1 tbsp Sake" - "2 tsp Vegetable oil" recipeinstructions: - "Mince the ginger and Japanese leek, coarsely chop the soy beans." - "Heat the ginger in a frying pan with oil and add the leek when the ginger becomes aromatic." - "Add the canned mackerel and sake to the pan then break up the mackerel into small pieces while frying." - "Add the soy beans, soy sauce and honey and cook on high heat to boil off the liquid." - "Once the liquid is completely gone, add the sesame seeds and it's ready. Let it cool down and then place in the fridge." - "This is a photo of the base mixed with rice. I cooled it down to pack into a bento box." categories: - Recipe tags: - mixedrice - base - with katakunci: mixedrice base with nutrition: 123 calories recipecuisine: American preptime: "PT19M" cooktime: "PT49M" recipeyield: "1" recipecategory: Dinner ---  Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, mixed-rice base with soy beans and canned mackerel. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious. Mixed-Rice Base with Soy Beans and Canned Mackerel is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Mixed-Rice Base with Soy Beans and Canned Mackerel is something that I've loved my entire life. They are fine and they look fantastic. To begin with this particular recipe, we have to prepare a few components. You can have mixed-rice base with soy beans and canned mackerel using 9 ingredients and 6 steps. Here is how you can achieve that. ##### The ingredients needed to make Mixed-Rice Base with Soy Beans and Canned Mackerel: 1. Prepare 1 can Soy beans (canned, boiled) 1. Get 1 can Canned mackerel in broth 1. Make ready 1 knob Ginger 1. Take 1/2 Japanese leek 1. Make ready 1 tbsp Toasted white sesame seeds 1. Prepare 2 tbsp Soy sauce 1. Make ready 2 tbsp Honey 1. Make ready 1 tbsp Sake 1. Make ready 2 tsp Vegetable oil ##### Instructions to make Mixed-Rice Base with Soy Beans and Canned Mackerel: 1. Mince the ginger and Japanese leek, coarsely chop the soy beans. 1. Heat the ginger in a frying pan with oil and add the leek when the ginger becomes aromatic. 1. Add the canned mackerel and sake to the pan then break up the mackerel into small pieces while frying. 1. Add the soy beans, soy sauce and honey and cook on high heat to boil off the liquid. 1. Once the liquid is completely gone, add the sesame seeds and it's ready. Let it cool down and then place in the fridge. 1. This is a photo of the base mixed with rice. I cooled it down to pack into a bento box. So that is going to wrap it up with this special food mixed-rice base with soy beans and canned mackerel recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!