Recipe of Award-winning MASALA FRIES/CHIPS

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date: 2020-07-31T08:52:43.501Z image: https://img-global.cpcdn.com/recipes/50490c682ca9e932/751x532cq70/masala-frieschips-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/50490c682ca9e932/751x532cq70/masala-frieschips-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/50490c682ca9e932/751x532cq70/masala-frieschips-recipe-main-photo.jpg author: Nathaniel Vega ratingvalue: 4.8 reviewcount: 7230 recipeingredient: - "1 Kg potatoes peeled and cut into fries" - "3 tablespoons tomato sauce" - "1-2 tablespoon tomato paste" - "1/2 teaspoon paprika" - "1/4 teaspoon turmeric" - "1/2 teaspoon chili powder flakes" - "1/2 teaspoon garlic paste" - "1/2 teaspoon ginger paste" - "1 green chili chopped" - " Juice of 1 lemon" - "to taste Salt" - " Coriander chopped" - " Cooking oil for deep frying" recipeinstructions: - "Fry the fries until they are cooked through and crispy." - "In a pan, put tomato sauce, tomato paste, paprika, turmeric, chili powder, garlic paste, ginger paste, salt,green chili and lemon juice." - "Cook on medium heat, until all the ingredients are well combined and start to thicken." - "Turn on low heat and add the fries. Toss the fries so that the masala coats them well. (stirring them can make the fries break)." - "Turn off the heat and garnish with coriander. Serve with chicken or beef bbq. Enjoy 🌹" categories: - Recipe tags: - masala - frieschips katakunci: masala frieschips nutrition: 143 calories recipecuisine: American preptime: "PT34M" cooktime: "PT52M" recipeyield: "1" recipecategory: Lunch --- ![MASALA FRIES/CHIPS](https://img-global.cpcdn.com/recipes/50490c682ca9e932/751x532cq70/masala-frieschips-recipe-main-photo.jpg) Hey everyone, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, masala fries/chips. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious. MASALA FRIES/CHIPS is one of the most popular of recent trending foods in the world. It's enjoyed by millions every day. It's simple, it's fast, it tastes delicious. MASALA FRIES/CHIPS is something that I have loved my entire life. They're nice and they look fantastic. To get started with this recipe, we must prepare a few ingredients. You can have masala fries/chips using 13 ingredients and 5 steps. Here is how you cook that. ##### The ingredients needed to make MASALA FRIES/CHIPS: 1. Make ready 1 Kg potatoes, peeled and cut into fries 1. Get 3 tablespoons tomato sauce 1. Make ready 1-2 tablespoon tomato paste 1. Prepare 1/2 teaspoon paprika 1. Take 1/4 teaspoon turmeric 1. Take 1/2 teaspoon chili powder/ flakes 1. Prepare 1/2 teaspoon garlic paste 1. Prepare 1/2 teaspoon ginger paste 1. Make ready 1 green chili, chopped 1. Make ready Juice of 1 lemon 1. Take to taste Salt 1. Take Coriander, chopped 1. Get Cooking oil for deep frying ##### Instructions to make MASALA FRIES/CHIPS: 1. Fry the fries until they are cooked through and crispy. 1. In a pan, put tomato sauce, tomato paste, paprika, turmeric, chili powder, garlic paste, ginger paste, salt,green chili and lemon juice. 1. Cook on medium heat, until all the ingredients are well combined and start to thicken. 1. Turn on low heat and add the fries. Toss the fries so that the masala coats them well. (stirring them can make the fries break). 1. Turn off the heat and garnish with coriander. - - Serve with chicken or beef bbq. - - Enjoy 🌹 So that is going to wrap this up for this special food masala fries/chips recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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